2018 is vibrant from the first nose thanks to its brilliant fruit. An aromatic explosion that mingles aromas of cherries with delicious notes of marzipan ... Minty notes of cedar and rose provide a burst of freshness. Carried by this ethereal balance, the wine then reveals its depth and density. It is full-blooded and full-bodied, yet always elegant. The palate is broad, the tannins refined and silky. It possesses the delectable tangy sweetness of a Bakewell tart. This 2018 shows all the power and grace of a prima ballerina, lost in her art.

Aromas of fresh red fruits, currants with small notes of sour cherry fragrance. Generous, fruity palate with delicate tannins. This wine will pair well with grilled red and white meats, tapas & finger food, cheeses etc. Serve at 16-17C.

Dense ruby color with garnet-red shades. Expressive nose of black cherries with notes of barrel ageing; vanilla, spices. Rich and voluminous on the palate with a beautiful power and aromas of ripe cherries and redcurrant jam, finishing with polished tannins and a remarkable intensity.

Known as the «king of wines and wine of kings», Barolo is the Nebbiolo-based wine par excellence. Borgo Lame "San Roc" is an energetic and prestigious Barolo. The color is an intense garnet red, while the elegant bouquet balances the powerful tannins and brisk acidity of the palate. It showcases notes of violet, cassis, wild rose, cinnamon, anise, leather, and goudron. You can also find reminiscences of the Langhe region, such as truffles, dried mushrooms, and hazelnuts. The palate is warm, dry, earthy, and full. 

A nail-biting finale to the 2022 growing season saw the vineyard lashed by fierce winds and rainy squalls. Yet the shiraz slowly developed both an array of dark fruit aromatics and lush, juicy fruit weight and developed fine and complete tannins, highlighting the granitic minerality of the site and the complexity formed by farming in a marginal yet consistent site.

Deep purple with tinges of violet and a fruity nose displaying notes of blackberries, spices and chocolate. Complex and well-balanced, this elegant Malbec has a rich and long finish. To be enjoyed with red meats, spicy foods and hard cheeses.

Ruby red. Hints of red fruits, plums, and black cherries. Warm, full-bodied and harmonious.

Very expressive nose of morello cherry and brown tobacco, with sweet notes of liquorice candy and peony. A complex palate, expressing violet and fresh blackcurrant, nishing with hints of thyme and a touch of bitter orange zest that gives the nish a gourmet taste. It is a sensual and charming, yet restrained Saint-Estephe. Silky, smooth tannins give this Pez 2018 a precise and rened length.

Deep ruby color. Red fruit nose. In the mouth, aromas of cherry allied with a nice minerality. Long final with truffle notes. A perfect match for poultry, braised ham and cheese.

Bright garnet. Perfumed, slightly high-toned aromas of blackberry, licorice, wild herbs and elegant vanilla. Extremely long, with resonating sweetness, gently tannic and very long finish.

Bright red and purple hues, with lifted cherry and plum spice aromas. The palate is mid bodied in style, fleshy and rounded, finishing with a light freshness.

The Malbec’s intense purplish red color with black tones. On the nose, it has a great aromatic complexity. Notes of cherry, mint, linden, dried fruits, strawberry, plum, spices, tea infusion, chocolate and vanilla. The fruit-wood balance is excellent and there is great structure in the mouth with round silky tannins and a long finish.

Medium purple-red color with violet hues. The nose opens to notes of red berries and spicy nuances of white pepper. In the mouth, it develops harmoniously between fruity sweetness and savory freshness.

Second wine of Château Monbousquet,