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This vigourous wine has an intense ruby hue. Produced on a clay soil, its bouquet is dominated by fruit aromas peach, red fruit and flowers. This Juliénas seeks those who search for concentration and complexity. Black tea leaps off of the nose followed by black raspberry and dried red cherry. Concentrated black fruit is the hallmark of this wine that swims in weighty tannins.
Bright ruby red color with blue hues. On the nose is body with soft tannins and balance alcohol. Long and persistent finish.
Bright ruby red with a garnet hue. On the nose is expressive and intense with fruity character and spices notes such as vanilla. On the palate is elegant of medium body and acidity together with soft tannins. Long and persistent finish.
Vintage in image may vary. Refer to wine facts for current vintage.
Intense ruby with brownish tones. Intense notes of red fruits jam, dry fruits and toasted notes. Fruity, soft, distinct mouth volume, elegant and lingering finish. It ?s Ideal to consume with matured cheeses and a structured and delicate confection of Mediterranean, Chinese, Indian and African cuisine. Serve with steamed or grilled red meats, game and cheese structured. Drink at 18oC.
This Merlot has a ruby-red color with bright highlights. The bouquet is initially seductive, with notes of red fruit, evoking strawberry and blackcurrant. The attack is frank, offering a round, silky texture. On the palate, a concentration of fruity flavors, and a supple tannic structure that lingers into a long finish.
This Cabernet Sauvignon, with its deep, brilliant ruby color, is rich and concentrated. Its fruity (ripe fruit), vegetal nose is typical of the variety. The attack is frank, the palate structured, aromatic, round and silky.
Dark red with vivid purple hues. Black and white pepper, dark red berries and whole bunch spice jump out of the glass, followed by subtle hints of delicious coffee char. A classic cool climate style of Shiraz, the wine is medium bodied with flavours of plum, mulberry and subtle spice. Gravelly tannins and fresh acidity drive the wine through your palate. The whole bunch inclusion helps to add complexity and spice leaving you with an intense mouth-filling and salivating finish. Pair with your favourite cut of beef cooked to perfection, with freshly cracked black pepper.
The Robert Oatley Signature Series draws on a remarkable portfolio of vineyards nurtured by the winemaking talent of Larry Cherubino showcasing Australia’s most successful wine styles and regions. Bob Oatley’s mantra was that all wines should be a “darned good drink”, and the high quality Signature Series delivers immediate appeal.
Aromatic with bright citrus and honeysuckle flavours, natural acidity and a crisp, dry finish.
The Robert Oatley Signature Series draws on a remarkable portfolio of vineyards nurtured by the winemaking talent of Larry Cherubino showcasing Australia’s most successful wine styles and regions. Bob Oatley’s mantra was that all wines should be a “darned good drink”, and the high quality Signature Series delivers immediate appeal.
Pedestal is so named due to the elevation of the Margaret River vineyard we initially sourced fruit from to create these wines.
A perfumed bouquet of Morello Cherry, black pepper and charred cinnamon spice. A long elegant Shiraz which has silky light tannins that are juicy and complex with ripe fruit flavours and great length.
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The wine has a beautiful medium ruby color with matching highlights. The bouquet is rich with homemade blackberry jam, violet, vanilla, fig, and almonds. In its youthful phase the palate is full-bodied while fresh and elegant. Over time it becomes rounder and more complex while maintaining a unique softness
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The cuvee "Le Petit Chaperon Rouge" literally means "The Little Red Riding Hood" as a reference to the appellation name Pic Saint Loup ('loup' means 'wolf' in French). It pairs with "The Big Bad Wolf" Pic Saint Loup red wine.
The word play with 'loup' also refers to the Pic Saint Loup land "Garrigue" (Mediterranean aromatic herbs and olive trees), which participates to the "wild" personality of the wines.
Shining Rosé colour. The nose reflects fresh red fruit notes, sour candies with a hint of citrus. A round and fresh mouth revealing a highly aromatic power.
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Nose : a real bouquet mixing aromas of pomegranate, marsh-
mallow, mango and citrus fruit
Palate : a smooth wine which continues on these aromatic
notes and extends to a final aniseed flavour