Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Intense deep red colour. The good late maturation gives the characteristic notes of ripe and dried fruits, such as plums and raisins. The subsequent slight oak aging gives the pleasant notes of chocolate and spices that make this wine harmonic and balanced, pleasant and mature. It perfectly matches with grilled, game meats; also with rich soups and aged cheeses.
Clean, bright, lemon yellow with greenish reflections. Medium intensity with ripe citrus notes. Herbal background and nice floral hints. Atlantic fresh wine with good touch of salinity and minerality.
On the nose, there are aromas of garrigue, black olive, liquorice and pine. The palate, with a contained power, offers a slightly spicy finish.
In its early years, we advise you to open the bottle a few hours in advance or to decant it. This wine will go perfectly with a leg of lamb, stuffed vegetables, and nice creamy cow cheeses.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
The cuvee "Le Petit Chaperon Rouge" literally means "The Little Red Riding Hood" as a reference to the appellation name Pic Saint Loup ('loup' means 'wolf' in French). It pairs with "The Big Bad Wolf" Pic Saint Loup red wine.
The word play with 'loup' also refers to the Pic Saint Loup land "Garrigue" (Mediterranean aromatic herbs and olive trees), which participates to the "wild" personality of the wines.
Shining Rosé colour. The nose reflects fresh red fruit notes, sour candies with a hint of citrus. A round and fresh mouth revealing a highly aromatic power.
Vintage in image may vary. Refer to wine facts for current vintage.
Nose : a real bouquet mixing aromas of pomegranate, marsh-
mallow, mango and citrus fruit
Palate : a smooth wine which continues on these aromatic
notes and extends to a final aniseed flavour
Vintage in image may vary. Refer to wine facts for current vintage.
A lovely ruby robe. A fruity, wide nose with notes of spices and vanilla. A clean attack followed by a harmonious balance of fullness and roundness on the palate with a pleasant fruity finish.
The nose presents aromas of small red and black and baked fruits. Rich on the palate with forest aromas and a slightly spicy underwood finish.
Very deep color, intense red with purple hues. Clean and bright. The nose features clearly defined black fruit, led by blackberries. Notes of creamy strawberry toffee, blackberry jam and a balsamic touch reminiscent of licorice lozenges. The palate is fresh and intense, well balanced with medium acidity. Medium persistence, direct and easy to enjoy.
This wine is full of character with aromas of gooseberry, capsicum, passionfruit, and green bean, interlaced with a barrel ferment complexity. The intense palate retains these characters with the Semillon and wild ferment adding structure and layering and enhancing the very long finish.
Deep ruby color. Red fruit nose. In the mouth, aromas of cherry allied with a nice minerality. Long final with truffle notes. A perfect match for poultry, braised ham and cheese.
Vintage in image may vary. Refer to wine facts for current vintage.
Intense deep red colour, almost impenetrable. On the nose recalls red-berries fruits with hints of vanilla, toasted notes and spices which give complexity to the bouquet. The great tannic structure is perfectly balanced on the palate and in aftertaste as well. Pair with grilled meats and mature hard cheeses.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
This delicious, full bodied Pinot Noir exudes lifted aromas of cherry and ripe red berry fruits. The palate shows a dominance of ripe fruit, yet is soft and elegant, finishing with firm tannins that sit in wonderful harmony with the fruit and acidity.