• RICOSSA 2022 - Barbera - Piemonte Appassimento DOC, Italy
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RICOSSA 2022 - Barbera - Piemonte Appassimento DOC, Italy

Vintage: 2022

IT181

39 in stock

The wine has a beautiful medium ruby color with matching highlights. The bouquet is rich with homemade blackberry jam, violet, vanilla, fig, and almonds. In its youthful phase the palate is full-bodied while fresh and elegant. Over time it becomes rounder and more complex while maintaining a unique softness

$46.00
$46.00
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Description

The wine has a beautiful medium ruby color with matching highlights. The bouquet is rich with homemade blackberry jam, violet, vanilla, fig, and almonds. In its youthful phase the palate is full-bodied while fresh and elegant. Over time it becomes rounder and more complex while maintaining a unique softness

How to pair it

This unique wine can be paired as you wish or on its own slightly chilled. Barbecued meats, aged cheese, or spicy pizza is a great pair for this wine.
Awards
Berliner Wein Trophy Gold
As one of the most famous wine competitions in Europe, Berliner Wein Trophy is a OIV (International Organisation of Vine & Wine) patron wine competition where a jury of experts in wine and consumers judge and award medals to more than 13,000 wines!
Mundus Vini Gold
A younger wine competition founded in Germany, Mundus Vini has quickly grown to be an internationally recognized wine event, with over 11,000 wine entries every year.
Product Type
Red Wine
Region

Piemonte

Grape Varietal

Barbera

Vintage

2022

Country

Italy

Age of Vines

15-20 years

Producers

Botter Spa

Harvest Method

Manual Harvest

Alcohol Percentage

14.00%

Malolactic Fermentation

Yes

Mouth Attribute

Full-bodied, fresh, and elegant

Nose Attribute

Intense blackberry, floral, spice, and almonds

Aging

After the harvest is complete, ageing takes place for at least 3 to 6 months. If the wine meets all quality criteria, it is released on 1st January the following year.

Production

12 tons/hectare of grapes, 6,0 tons/hectare wine, 8,000 bottles/hectare finished.

Altitude of Vineyard

100-350 m s.l.m.

Density

At least 3,300 vines per hectare.

Production Style

Traditional

Total Production

8,000 bottles/hectare

SKU
IT181

Calcareous clayey soil which are perfect for the production of wine, giving complex aromas.

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