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Faustino Rivero Ulecia 2023 - Albarino - Rias Baixas, Galicia - Spain
Faustino Rivero Ulecia 2023 - Albarino - Rias Baixas, Galicia - Spain
About this wine
Clear, brilliant with a beautiful lemon yellow with golden hues. It shows citric hints on the nose, like lime. Floral notes with an elegant herbal background. Fresh in the mouth with a good volume and citric finish.

Vintage in image may vary. Refer to wine facts for current vintage.
Type White Wine
Varietal Albarino
Country & Region SpainGalicia
Vintage 2023
Alcohol 12.50%
Production Style Sustainable
Harvest Method Hand-picked
Age of Vines 25 YEARS
Altitude of Vineyard 257 M
Producers HACIENDA Y VIÑEDOS MARQUES DEL ATRIO
Production Completely destemmed and parcial squeeze with high porportion of whole berries. Macerated during 6-8 hours, then pressed and grape must is decanted during 24 hours. Afterwards it is drawn off and fermented between 15-18 ºC, using selected yeasts. Clarification and filtered previous to stabilize in cold.
Total Production 250000
Aging No
Fermentation & Maceration Macerated during 6-8 hours, then pressed and grape must is decanted during 24 hours. Afterwards it is drawn off and fermented between 15-18 ºc.
Malolactic Fermentation No
Mouth Attribute Freshvoluminouscrispcitric finish
Nose Attribute Citruslimefloralherbal
Ideal with all kinds of fresh fish and seafood. It is also perfect as an appetizer at any time.
Fish
Seafood

Faustino Rivero Ulecia 2023 - Albarino - Rias Baixas, Galicia - Spain

$46.00 SGD
Any 6 regular bottles for 10% off

Buy any 6 regular-priced bottles get 10% off

Faustino Rivero Ulecia 2023 - Albarino - Rias Baixas, Galicia - Spain
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    1 People rated this 5.0
    Great Companions for This Bottle
    About this wine
    Clear, brilliant with a beautiful lemon yellow with golden hues. It shows citric hints on the nose, like lime. Floral notes with an elegant herbal background. Fresh in the mouth with a good volume and citric finish.

    Vintage in image may vary. Refer to wine facts for current vintage.
    Type
    Varietal
    Country & Region
    Vintage
    Alcohol
    Production Style
    Harvest Method
    Hand-picked
    Age of Vines
    25 YEARS
    Altitude of Vineyard
    257 M
    Producers
    HACIENDA Y VIÑEDOS MARQUES DEL ATRIO
    Production
    Completely destemmed and parcial squeeze with high porportion of whole berries. Macerated during 6-8 hours, then pressed and grape must is decanted during 24 hours. Afterwards it is drawn off and fermented between 15-18 ºC, using selected yeasts. Clarification and filtered previous to stabilize in cold.
    Total Production
    250000
    Aging
    No
    Fermentation & Maceration
    Macerated during 6-8 hours, then pressed and grape must is decanted during 24 hours. Afterwards it is drawn off and fermented between 15-18 ºc.
    Malolactic Fermentation
    No
    Mouth Attribute
    Freshvoluminouscrispcitric finish
    Nose Attribute
    Citruslimefloralherbal
    Ideal with all kinds of fresh fish and seafood. It is also perfect as an appetizer at any time.
    Fish
    Seafood
    5.0
    Rated 5.0 out of 5 stars
    Based on 1 review
    Total 5 star reviews: 1 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
    100%would recommend this product
    1 review
    • T
      Tony
      3 years ago
      Rated 5 out of 5 stars
      Good

      Hints of floral, grapefruit in the nose. Minerality, very smooth and well balance. Best pairing with sashimi.

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