This wine has aromas of intense grapefruit and nectarines with hints of citrus blossom and subtle oak nuances. The palate displays a concentration of citrus and stone fruit with a touch of creaminess and a nutty texture due to partial malolactic fermentation and bâtonnage. The wine is effortlessly mouth filling with a delicate balance of fruit and acidity and a long lingering finish, lasting well after drinking. A wine of both power and finesse, it is well suited to rich poultry or creamy shellfish dishes with sautéed vegetables. This wine will develop further complexity in bottle over the next five years.
This wine comes from the finest terroirs of gravel, clay and clay-limestone soils situated on Dordogne Valley hillsides with full southern exposure.
"Black cherry, spice and slate with some graphite. Dark chocolate and vanilla undertones. Medium to full body. Spicy and flavorful. Fascinating young Brunello. Drink in 3 or 4 years" - James Suckling
Vintage in image may vary. Refer to wine facts for current vintage.

Ideal with main courses as well with baked beef shank, braised veal cut, baked lamb with potatoes. It can be a great sipping wine after dinner too.
Golden yellow colour. Very fruity ( grapefruit, citrus) and floral nose with a delicate woody touch. On the palate, fruits, vanilla and hazelnut flavours. Round and very good length, characteristic of great wines.
Second wine of Château Monbousquet,
Ageing potential: 3 to 5 years.
Our flagship Shiraz is sourced from the highest and most central point of the vineyard, where the terroir results in a wine of great balance and plushness, framing bright fruit in velvety fine tannins and muscular power.



Another beautiful vintage in a long line of wonderful Rieslings from Duke's Vineyard. From a cooler vintage but with all the power, drive and grace you have come to expect. The '22 is a many-layered blend of the depth of the older block with the complexity of the young block. Lovely fruit/acid balance. Very pale straw, flinty green hues; aromas of lime zest, Meyer lemon, lemon sherbet, hints of cucumber and green melon; palate of lemon and lime, hints of white citrus blossom, soft powdery textural acidity, long, mineral, elegant. One to age.

Vintage in image may vary. Refer to wine facts for current vintage.
Pale yellow with persistent mousse and a chain of fine bubbles. A generously fruity nose of peach, apricot and stone fruit. On the palate a fresh attack, incredible smoothness and delicious notes of stone fruit.





Vintage in image may vary. Refer to wine facts for current vintage.
Dense ruby color with garnet-red shades. Expressive nose of black cherries with notes of barrel ageing; vanilla, spices. Rich and voluminous on the palate with a beautiful power and aromas of ripe cherries and redcurrant jam, finishing with polished tannins and a remarkable intensity.
Very expressive nose of morello cherry and brown tobacco, with sweet notes of liquorice candy and peony. A complex palate, expressing violet and fresh blackcurrant, nishing with hints of thyme and a touch of bitter orange zest that gives the nish a gourmet taste. It is a sensual and charming, yet restrained Saint-Estephe. Silky, smooth tannins give this Pez 2018 a precise and rened length.



Vintage in image may vary. Refer to wine facts for current vintage.
2018 is vibrant from the first nose thanks to its brilliant fruit. An aromatic explosion that mingles aromas of cherries with delicious notes of marzipan ... Minty notes of cedar and rose provide a burst of freshness. Carried by this ethereal balance, the wine then reveals its depth and density. It is full-blooded and full-bodied, yet always elegant. The palate is broad, the tannins refined and silky. It possesses the delectable tangy sweetness of a Bakewell tart. This 2018 shows all the power and grace of a prima ballerina, lost in her art.
This Malbec presents itself as deep red laced with violet overlays, with an elegant and complex style where notes of plum, raspberry, violets and vanilla invade the nose. To the mouth, the wine is balanced and concentrated with well-rounded tannins which emphasize its personality. A long and smooth finish reminds us of the wine's time in contact with oak.
Gauchezco Reserva is a premium range of exclusive varietals wines with precise maduration in oak barrels. It is the true expression of our vineyards located in the foothills of the Andes mountains. Highly sophisticated and versatile wines with your favorite dish.
Vintage in image may vary. Refer to wine facts for current vintage.
Ruby-red with flashes of garnet. A full nose with hints of wild fruit. Full-bodied and decisive, warm, velvety and balanced. Goes well with flavourful Italian cuisine, especially roasted meat and seasoned cheeses.
This is a very complex wine which will reward cellaring. Primary characters are pineapple, peach, nectarine, grapefruit peel, and fig, layered with secondary savoury notes from yeast autolysis and a touch of hazelnut and cashew with elegant French oak overtones on the finish.
Yellow-gold and limpid, it has very fine bubbles of great finesse, characteristic of wines having a lot of elegance. On the nose, the wine displays peach and honey flavours followed by white flowers, butter and brioche notes. On the mouth, white flowers and developing citrus notes that bring freshness to this wine. This Premium Reserve Brut Premier Cru is the most eclectic of Charles Mignon range. It is particularly appreciated in aperitif, during receptions or still to accompagny a meal.




































