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CHÂTEAU CROIX DE LABRIE "Stella Solare" 2021 - Bordeaux Blanc - France
CHÂTEAU CROIX DE LABRIE "Stella Solare" 2021 - Bordeaux Blanc - France
About this wine
Limited bottle release, only 1,600 made in 2021. STELLA SOLARE is from a small plot of only 0,40ha on limestones and gravel terroir. The vineyard is a full complantation of 60% Semillon 20% Sauvignon Blanc and 20% Sauvignon Gris of 60 years old vines.
We put the juice in only 6 barrels to process the alcoholic fermentation with stirring the lees. No malolactic fermentation. 3 barrels new and 3 barrels of one year. 50% oak and 50% acaccia. French from Allier forest. Ageing during 6 months in barrel and 24 months in bottle.
Type White Wine
Varietal 60% Semillon 20% Sauvignon Blanc 20% Sauvignon Gris
Country & Region FranceBordeaux
Vintage 2021
Alcohol 13.00%
Production Style Sustainable and Organic
Harvest Method Manual
Producers Croix de Labrie
Production 1600 bottles
Total Production 1600 btles
Aging Ageing during 6 months in barrel and 24 months in bottle. 3 barrels new and 3 barrels of one year. 50% oak and 50% acaccia. French from Allier forest.
Fermentation & Maceration We put the juice in only 6 barrels to process the alcoholic fermentation with stirring the lees. No malolactic fermentation.
Malolactic Fermentation No

CHÂTEAU CROIX DE LABRIE "Stella Solare" 2021 - Bordeaux Blanc - France

$120.00 SGD
Any 6 regular bottles for 10% off

Buy any 6 regular-priced bottles get 10% off

CHÂTEAU CROIX DE LABRIE "Stella Solare" 2021 - Bordeaux Blanc - France
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    About this wine
    Limited bottle release, only 1,600 made in 2021. STELLA SOLARE is from a small plot of only 0,40ha on limestones and gravel terroir. The vineyard is a full complantation of 60% Semillon 20% Sauvignon Blanc and 20% Sauvignon Gris of 60 years old vines.
    We put the juice in only 6 barrels to process the alcoholic fermentation with stirring the lees. No malolactic fermentation. 3 barrels new and 3 barrels of one year. 50% oak and 50% acaccia. French from Allier forest. Ageing during 6 months in barrel and 24 months in bottle.
    Type
    Country & Region
    Vintage
    Alcohol
    Production Style
    Harvest Method
    Manual
    Producers
    Croix de Labrie
    Production
    1600 bottles
    Total Production
    1600 btles
    Aging
    Ageing during 6 months in barrel and 24 months in bottle. 3 barrels new and 3 barrels of one year. 50% oak and 50% acaccia. French from Allier forest.
    Fermentation & Maceration
    We put the juice in only 6 barrels to process the alcoholic fermentation with stirring the lees. No malolactic fermentation.
    Malolactic Fermentation
    No
    CHÂTEAU CROIX DE LABRIE "Stella Solare" 2021 - Bordeaux Blanc - France
    Awards
    About the Accolades
    As one of the most famous American wine critics and journalists, James Suckling is among the leading experts on wines and was a former editor for Wine Spectator. He now conducts his own personal reviews online and conferences
    An American wine critic and journalist specialised in domestic, Bordeaux and Rhone Valley wines and is a former writer for The Wine Advocate.

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