Complex aromas of tart cherry, raspberry and caramel are wrapped in flavors of chocolate cake vanilla, spice and smokey wood. Medium bodied with a rich, smooth texture, mild tannins and a beautiful garnet color.
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Hymn to Syrah, this wine is like its terroir: unique, deep, solar in its concentration, opulent in its structure, vertical from heaven to earth, on a long saline finish. Perfect with lamb or Cantal cheese.

Intense wine with ripe cherry colour and purple rims. Red fruit and liquorice aromas with hints of smoked wood.
Subtle presence of tannins. Delicious with grilled meat and Italian pasta dishes.
Serving temperature: 16° - 18°C
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Deep ruby colour, with intense dark fruit and slight flowery notes, with added complexity from new French and American oak barrel ageing. The palate is medium-bodied, with good tannic structure and elegant finish.
Medium ruby colour, with intense red and dark fruit aromas, with a slight of earthy and savoury notes. Slight oaky notes without overshadowing the bright fruit. Fresh palate with well-integrated medium tannins. Straightforward and easy drinking.
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Second wine of Château Monbousquet,
Bright red and purple hues, with lifted cherry and plum spice aromas. The palate is mid bodied in style, fleshy and rounded, finishing with a light freshness.
An iconic wine linked to our heritage, Finca Monasterio is made from Tempranillo grapes farmed in the Benedictine Monastery's Estate, where Barón de Ley is located. This wine presents a deep, cherry red and iris-purple on the rim. It features an uplifting aroma, dominated by blackberry compote, liquorice and balsamic oak with hints of spice, milk and toast. Complex, intense and structured, yet fresh right across the palate.
Lovely ruby-red with medium depth of colour and slight brick-red hues, the text-book definition of Rioja Gran Reservas. Great aromatic intensity on the nose, less fruit-driven, but generous aromatics of lavender, ginger and saffron. A round and balanced palate, displaying silky tannins while still remaining fresh and lively. The aftertaste is long and lingering, it offers hints of toasted wood and dried fruits.
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Clean, vibrant ruby red. Varietal character with plenty of red fruits and compote with sweet spice and balsamic notes. After a powerful attack the sensation of soft, supple volume gradually extends across the palate for a creamy finish. In the aftertaste you are again reminded of the red-berry fruit mingled with hints of wild herbs.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.

“Monumental, there is no better word to describe this vintage. Roundness in every single aspect of the wine: elegance, freshness and great acidy that gives very fine layers surprisingly detectable on the nose and at the first sip. Colore 2019 celebrates my 20th anniversary as a winemaker. It has been a great journey since 2000, full of satisfactions and now with this vintage I finally close the circle. My wines at the beginning were looking for structure and concentration, in 2009 I realized that “elegance” should have been the main drive. In 2019 I did it!” - Bibi Graetz, winemaker

Harmonious bouquet with redberries and blackberries aromas. On the palate, fine and important wine, very well balanced, with soft and sweet tannins at the end.
One day, Martino and Maurizio Biscardo were talking about this new wine they had created. They agreed on the fact that the wine was something special, difficult to understand immediately but then all sensations are amazing, but again what name could be used? “Original”? “Strange”? “Unique”? “Unbelievable”? All those were difficult names in Italian without any strong sense in English. Then suddenly a brilliant idea: Enigma.
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Intense red colour with purple highlights. Aromas of red fruit such as fresh raspberries, plums and cherries. On the palate, it is intensely fruity with hints of violets and vanilla contributed by the wood. Complex wine with a good structure and soft tannins.
When Pinotage is grown on the foothills of the Breedekloof (Broad Valley) the soil gives the wine a distinct red cherry aroma. By fermenting the wine slowly and at cool temperatures we create a soft, almost creamy mouth feel and lots of cherry, ripe plum with hints of chocolate and a tiny mocha zing on the finish - very balanced and moreish.
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and raisins. The short oak aging gives pleasant notes of chocolate and spices that make
this wine harmonious, balanced, pleasant and mature.
Vintage in image may vary. Refer to wine facts for current vintage.
Intense ruby with brownish tones. Intense notes of red fruits jam, dry fruits and toasted notes. Fruity, soft, distinct mouth volume, elegant and lingering finish. It ?s Ideal to consume with matured cheeses and a structured and delicate confection of Mediterranean, Chinese, Indian and African cuisine. Serve with steamed or grilled red meats, game and cheese structured. Drink at 18oC.
