Deeply intense red colour shows light garnet hues in the glass. The broad and long-lasting nose boasts violet, forest berries, spices and tobacco scents. The well-structured tannins from slow aging in oak barrels add structure, elegance and the right smoothness level to this wine.

Intense deep red colour. The good late maturation gives the characteristic notes of ripe and dried fruits, such as plums and raisins. The subsequent slight oak aging gives the pleasant notes of chocolate and spices that make this wine harmonic and balanced, pleasant and mature. It perfectly matches with grilled, game meats; also with rich soups and aged cheeses.

The nose presents aromas of small red and black and baked fruits. Rich on the palate with forest aromas and a slightly spicy underwood finish.

Clean, bright, lemon yellow with greenish reflections. Medium intensity with ripe citrus notes. Herbal background and nice floral hints. Atlantic fresh wine with good touch of salinity and minerality.

Color: Intense red, clean and bright. Nose aromas: ripe red fruits, and spices. Mouth, flavor, structure and finish: the varietal descriptors are found Typical like peppers and spices. The structure is given by tannins us, soft and mature. Wine style: Young

Very deep color, intense red with purple hues. Clean and bright. The nose features clearly defined black fruit, led by blackberries. Notes of creamy strawberry toffee, blackberry jam and a balsamic touch reminiscent of licorice lozenges. The palate is fresh and intense, well balanced with medium acidity. Medium persistence, direct and easy to enjoy.

This wine's Bouquet is ample and intense, with a fruity core of black cherries and blueberries, followed by spicy aromas of tertiary origin (i.e. deriving from aging) with notes of cocoa, coffee, tobacco and leather. On the palate, the astringency produced by the tannins and the freshness of the acidity are integrated with the natural sweetness of the wine. Overall harmonious, velvety, soft and long-lasting.

On the nose, there are aromas of garrigue, black olive, liquorice and pine. The palate, with a contained power, offers a slightly spicy finish.

In its early years, we advise you to open the bottle a few hours in advance or to decant it. This wine will go perfectly with a leg of lamb, stuffed vegetables, and nice creamy cow cheeses.

Deep dark purple colour, with a rich and generous nose. Aromas of ripe dark fruits, plums and chocolate. On the palate, the wine is full with sweetened smooth tannins. Hints of toasted notes from the barrel aging.

Food pairing: pair with BBQ red meats, braised or stewed meats, aged hard cheeses or meaty and spicy pizzas.