Ruby red. Hints of red fruits, plums, and black cherries. Warm, full-bodied and harmonious.

A deep ruby red color. On the nose, aromas of ripe cherries and plum are enhanced by subtle notes of vanilla. On the palate, its velvety texture and soft tannins reveal a palette of juicy red fruits, with a persistent and slightly spicy finish.

Color: Golden yellow, clear and bright. Nose aromas: Aromas of white flowers, toasted bread, pineapple and smoky notes. Mouth flavor, structure and end: The flavors remind of green apple, lime, of good structure and a good long end

Intense deep red colour. The good late maturation gives the characteristic notes of ripe and dried fruits, such as plums and raisins. The subsequent slight oak aging gives the pleasant notes of chocolate and spices that make this wine harmonic and balanced, pleasant and mature. It perfectly matches with grilled, game meats; also with rich soups and aged cheeses.

Deeply dense red colour with purplish hues. The intense and sumptuous bouquet appeals with its toasted and spicy notes, woven together with faintest hints of wild berry jam, mature plum, and raspberry. Full-bodied, broad and consistent on the palate, it reveals an important, smooth and well-balanced structure, which is perfectly integrated with mature tannins. With its long-lasting and full finish, it is ideal to pair with baked first courses, sliced beef steak, stewed meat and game or semi-seasoned cheeses.

Straw yellow with greenish reflections. Fresh and rich fruity notes of apple and pear with a hint og citrus fruit, that fade into a floral bouquet. Pair with fresh vegetables, raw fish, lighter meals, appetisers. Fish and shellfish are classic pairing partners. Serve at 9-10 C.

This sparkling wine has a beautiful soft pink color and fine perlage. The bouquet delicately expresses notes of flowers and crisp red fruit. Ideal as an aperitif or with fish or white meat appetizers, also interesting with delicate goat’s milk cheeses.

Pale pink Rosé with core aromas of Strawberries from the Bobal grape. This wine has a refreshing acidity and fruity palate.

A hint of cloves and other spices is intermingled with the overall aromatic complexity. The wine is supported by a smooth, supple structure and fresh flavours, confirming that the Lolol valley provides exceptional conditions for this grape.

The cuvee "Le Petit Chaperon Rouge" literally means "The Little Red Riding Hood" as a reference to the appellation name Pic Saint Loup ('loup' means 'wolf' in French). It pairs with "The Big Bad Wolf" Pic Saint Loup red wine.
The word play with 'loup' also refers to the Pic Saint Loup land "Garrigue" (Mediterranean aromatic herbs and olive trees), which participates to the "wild" personality of the wines.
Shining Rosé colour. The nose reflects fresh red fruit notes, sour candies with a hint of citrus. A round and fresh mouth revealing a highly aromatic power.

Vintage in image may vary. Refer to wine facts for current vintage.