Vintage in image may vary. Refer to wine facts for current vintage.
A yellow color with golden reflections. The nose reveals notes of honey, citrus and exotic fruits. The palate offers a beautiful harmony with aromas of candied fruit and lemony notes mingle. Ideally served as an aperitif with foie gras toast or seafood tapas, duck breast skewers or chocolate desserts.
Aromatic tropical fruits. Elegant and crisp. Zesty flavours of grapefruit and citrus. Drink now whilst fresh. Lightly flavoured seafood dishes, garlic prawns marinated in citrus.
In the glass, this Cabernet Sauvignon displays a deep ruby hue, unveiling lively berry notes and a captivating aroma reminiscent of ripe blackberry compote with a touch of clove. Medium-bodied, flavors of stewed plum and elderberry caress the palate with smooth tannins, leading to a lingering and gratifying finish. The grapes for this Cabernet Sauvignon were harvested from vineyards across California, with each area adding a unique layer into the overall taste profile.
Intense nose with beautiful aromatic complexity. Mellow, slightly minty notes promise good balance. On aeration, notes of rhubarb tart and a hint of dried apricots develop. The palate is well balanced with the wine’s freshness underscored by a pleasant acidity. There are notes of dried fig accompanied again by dried apricot. Subtly toasted oaky notes contribute to the wine’s roundness and smoothness. A freshly-struck-match minerality accompanies the wine for its entire length.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Impenetrable ruby red color, the nose is intense of red fruit and black cherry jam, light notes of cocoa and toasted complete its bouquet. The palate is warm, fairly tannic, soft, intense, with the typical almond finish. Pair with cured meats, grilled and baked meats, pasta dishes.
Vintage in image may vary. Refer to wine facts for current vintage.
Pairing: Fresh and seasonal cuisine, wok and white meat
This Cabernet Merlot is vibrant in colour and rich in varietal character with well-integrated oak. The Cabernet Franc gives a lifted floral note and sweetness while the Cabernet Sauvignon provides the power and drive in the blend. There are hints of cassis, tobacco and plum on the nose. The palate has great structure with an abundance of fine ripe tannins. The wine is complex, mouth-filling and well-balanced.
This Pinot Gris pairs well with richly flavoured dishes: game, veal, pork and poultry, particularly when served with rich sauces, fillet of duck with balsamic vinegar, and also great with comté cheese or yellow fruit desserts. This wine can also enjoyed on its own and makes an ideal aperitif!
The Signature is a range of wines selected each year by our partner chefs, sommeliers and cavistes. An extremely versatile and gastronomic range of wines which is represented by the traditional grape varities from Alsace.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Gauchezco Reserva is a premium range of exclusive varietals wines with precise maduration in oak barrels. It is the true expression of our vineyards located in the foothills of the Andes mountains. Highly sophisticated and versatile wines with your favorite dish.
Vintage in image may vary. Refer to wine facts for current vintage.
Medium deep purple in colour. Cedar and sandalwood spice, red and black cherry fruit, vibrant notes of raspberry and red licorice, wild strawberry and purple jube. Slippery and seductive with a bright, fresh plate. Balanced acidity, with flavours of black cherry, both purple and blue forest fruits. Graphite and slate on the finish.
Vintage in image may vary. Refer to wine facts for current vintage.
Bright red and purple hues, with lifted cherry and plum spice aromas. The palate is mid bodied in style, fleshy and rounded, finishing with a light freshness.
THIS WINE SAVES THE SEA. For every 1 bottle of The Hidden Sea that we sell, we remove and recycle 10 plastic bottles from the ocean.
Folklore is many things: it speaks to us of our past, present and future. The fruit was sourced from our own vineyards and represents what we do best. Passionfruit, lime zest and cut grass with a lively acidity and long finish.
Inky purple. Classic Cabernet aroma of blackcurrant. The wine is medium bodied with primary flavours of blackcurrant and bay leaf, layered with secondary cedar and chocolate. Velvety soft tannins and a long finish.