Deep purple in colour with crimson hues. Fragrant cassis, ripe  plum with hints of mint and subtle cedar oak aromas. Rich black fruits and sweet plum with fine grain tannins and well integrated oak, makes this a soft generous wine. Enjoy with  duck or rabbit. This wine has the flavour, structure and balance  to be enjoyed now or offers added satisfaction from further  cellaring. 

Straw yellow with greenish reflections. Fresh and rich fruity notes of apple and pear with a hint og citrus fruit, that fade into a floral bouquet. Pair with fresh vegetables, raw fish, lighter meals, appetisers. Fish and shellfish are classic pairing partners. Serve at 9-10 C.

Deeply bright red colour with a complex and structured bouquet. Blackberries and forest berries are pronounced on the nose, while hints of violet and ethereal balsamic scents linger in the background. Fruity and round on the palate with well-balanced tannins. It’s the perfect complement to tasty first courses, braised, roasted and sautéed meats and medium-seasoned cheeses.

Pale pink Rosé with core aromas of Strawberries from the Bobal grape. This wine has a refreshing acidity and fruity palate.

A blend of Grenache and Cinsault create a charming pastel coloured wine. Fresh bouquet with discreet almond aroma. Fruity, seductive and frank with notable finesse on the palate. Pair with grilled fish, barbecue, spicy dishes.

Vintage in image may vary. Refer to wine facts for current vintage.

Why do we call our wines “Le Grand Noir”? Our black sheep logo gives one clue - we are rather unconventional wine makers. The original Grand Noir - “Big Black” was a priest of the Cathar religion, in the region of Carcassonne. The Cathars were heretics - a breakaway group from the Catholic Church of the day, who has some very unconventional views.

This GSM (Grenache-Shiraz-Mourvedre) blend offers intense aromas of spicy blackberry, dark plum, licorice, cocoa, and spice. On the palate, it is rich and complex with soft tannins.

Vintage in image may vary. Refer to wine facts for current vintage.

Medium ruby colour, with intense red and dark fruit aromas, with a slight of earthy and savoury notes. Slight oaky notes without overshadowing the bright fruit. Fresh palate with well-integrated medium tannins. Straightforward and easy drinking.

"A vivid, well-rounded and generously fruited blend of shiraz and cabernet sauvignon…a dense and generous core of berries and sweet spices and a chocolaty finish." - James Suckling

This Viognier displays a nice pale gold colour and a complex and intense nose, full of floral, dry fruit, peach and honey aromas. It is a rich and persistent wine.

Under a pretty garnet robe, dark and intense, the nose reveals beautiful aromas of red berries The mouth, expressive, reveals a supple matter with crunchy red fruits.

Intense fruity bouquet of ripe peach and pear flavours with elegant almond and honey overtones. Flavour: Crispy and textured on the palate.

Ruby red. Hints of red fruits, plums, and black cherries. Warm, full-bodied and harmonious.

Showing a nice pale-yellow colour with golden hints, Louis Perdrier Brut Excellence has numerous bubbles and a soft mousse. This wine shows yellow fruits scents combined with dried fruits aromas, brought by Chardonnay. An elegant wine, well-balanced, pleasant and refreshing lively, to be enjoyed on every occasion.

Pale light yellow colour with typical crisp and delicate perlage. Complex bouquet with fruity notes of peach, green apple with scents of acacia and lilac. Fresh and light on the palate, with balanced acidity and body; harmonic with a long persistent aftertaste.

Ideal as an aperitif, it is a perfect combination to hors-d’oeuvres and delicate first courses. Also wonderful with sushi, fish and shellfish

Cherry colour violet tones, witharomas of red ripe fruit and caramel aromas. Thepalate is smooth, with soft tannins.

The Endless River Sauvignon Blanc offers a captivating visual, olfactory, and gustatory experience. Visually, this wine displays a pale yellow color with bright green highlights, evoking freshness and vitality.