Aromas of lime pith, jasmine, white citrus blossom, pomelo, grapefruit. The palate shows golden delicious apple; ripe green lime; passionfruit; tangerine; orange blossom; round, ripe and rich with a fine mineral edge; good length and generosity.
A nail-biting finale to the 2022 growing season saw the vineyard lashed by fierce winds and rainy squalls. Yet the shiraz slowly developed both an array of dark fruit aromatics and lush, juicy fruit weight and developed fine and complete tannins, highlighting the granitic minerality of the site and the complexity formed by farming in a marginal yet consistent site.
Event Details
Explore a unique and up-and-coming region called The Great Southern, through the lens of Duke's Vineyard, an award winning winery founded in 1999. Hosted by winemaker Ben Cane, discover his cool climate wines tastefully paired with a 4-Course wine dinner.
Limited seats are available, pre-booking is necessary.
Please read below Terms and Conditions carefully BEFORE purchasing your tickets. By purchasing the ticket, you have read, understood and agreed to our Terms & Conditions.
MENU
Welcome Drink
DUKE'S VINEYARD "Single Vineyard" 2023 - Riesling - Porongurup, Great Southern - Australia
First Course
Scallop Carpaccio | Avocado Cream | Avruga Caviar
DUKE'S VINEYARD "Magpie Hill" 2022 - Reserve Riesling - Porongurup, Great Southern - Australia
Second Course
Australian Octopus | Chimichurri
DUKE'S VINEYARD 2022 - Chardonnay - Margaret River - Australia
Third Course
Australian Herb Crusted Lamb Rack | Maple Glazed Baby Carrows | Rosemary Brown Sauce
DUKE'S VINEYARD "Single Vineyard" 2022 - Shiraz - Porongurup, Great Southern - Australia
DUKE'S VINEYARD "Magpie Hill" 2021 - Reserve Shiraz - Porongurup, Great Southern - Australia
Fourth Course
Blueberry Millefeuille
Date: Saturday, 31 August, 7pm
Venue: Wine Connection Bistro @ Capital Square
Price: $109++ per guest
(Subject to 10% service charge & 9% GST)
Hurry and get your tickets now!
* * *
Terms & Conditions
(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)
Please note the price of $109++ per guest is subject to 10% service charge and prevailing GST. First-come, first-served basis and is limited to 48 pax only, while seats last. A pre-booking is required and walk-ins will not be accepted. Please note that pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.
Deep red color with violet tones. Fresh and complex aroma dominated by ripe black fruits, blackberries, prunes and cassis, showing notes of violet and spices originating from barrel ageing. Full bodied, with well-balanced acidity, firm and ripe tannins. Elegant, long and persistent finish.
Event Details
Celebrate Easter with your loved ones at Wine Connection with a traditional feast, exclusively available at Wine Connection Tapas Bar & Bistro. Great for 4 pax sharing, Easter Family Feast is available in Roasted Lamb, Roasted Chicken, or Slow-cooked Prime Rib -served alongside delicious sides & end off with a medley of Crème Brûlée, Tiramisu, and Crêpes for a sweet ending.
Easter Family Feast is valid for dine-in between 2 to 4 April only, anytime after 12 pm. Pre-book a ticket now to reserve your Easter Family Feast! Once you've purchased your ticket, our friendly outlet staff will contact you to confirm your table reservation.
* * *
DISCOVER OUR MENU
Option 1: Roasted Lamb $99.90++
Roasted lamb with sauteed vegetables, baby potatoes and red wine sauce at the side. End off with a medley of Crème Brûlée, Tiramisu, and Crêpes for a sweet ending.
Option 2: Roasted Chicken $79.90++
Roasted chicken with brussel sprouts, baby potatoes and red wine sauce at the side.End off with a medley of Crème Brûlée, Tiramisu, and Crêpes for a sweet ending.
Option 3: Slow-cooked Prime Rib $119.00++
Slow-cooked prime rib with garlic French Beans, baby potatoes and red wine sauce at the side.End off with a medley of Crème Brûlée, Tiramisu, and Crêpes for a sweet ending.
Date: 2 to 4 April, served for dine-in anytime after 12 pm
Venue: Wine Connection Tapas Bar & Bistro
(Prices are subject to 10% service charge & 7% GST)
*Please note that the menu is fixed and we regret to inform you that none of the dishes can be changed.
No refunds allowed.
* * *
Hurry and book yours now!
Terms & Conditions
Please read these terms and conditions carefully. By purchasing the ticket, you have agreed to them.
Easter Family Feast is good to share for 4 pax.
Purchasing of ticket(s) and preferred dine-in date have to be made online, you will be contacted shortly after to arrange for the reservation time.
Please note that the menu is fixed and we regret to inform you that none of the dishes can be changed.
Sale of alcoholic beverages will not be available after 10 pm. F&B prices are subject to 10% service charge and 7% GST.
Please note that pre-booking payments are final and non-refundable.
Thank you for your kind understanding and respect for the following rules. We reserve the right to amend the terms and conditions without prior notice.
Easter Family Feast
Celebrate Easter with your loved ones at Wine Connection with a traditional feast, exclusively available at Wine Connection United Square Bistro. Great for 4 pax sharing, Easter Family Feast is available in Roasted Lamb, Roasted Chicken, or Slow-cooked Prime Rib -served alongside delicious sides & end off with a medley of Crème Brûlée, Tiramisu, and Crêpes for a sweet ending.
Easter Family Feast is valid for dine-in between 2 to 4 April only, anytime after 12 pm. Pre-book a ticket now to reserve your Easter Family Feast! Once you've purchased your ticket, our friendly outlet staff will contact you to confirm your table reservation.
* * *
DISCOVER OUR MENU
Option 1: Roasted Lamb $99.90++
Roasted lamb with sauteed vegetables, baby potatoes and red wine sauce at the side. End off with a medley of Crème Brûlée, Tiramisu, and Crêpes for a sweet ending.
Option 2: Roasted Chicken $79.90++
Roasted chicken with brussel sprouts, baby potatoes and red wine sauce at the side.End off with a medley of Crème Brûlée, Tiramisu, and Crêpes for a sweet ending.
Option 3: Slow-cooked Prime Rib $119.00++
Slow-cooked prime rib with garlic French Beans, baby potatoes and red wine sauce at the side.End off with a medley of Crème Brûlée, Tiramisu, and Crêpes for a sweet ending.
Date: 2 to 4 April, served for dine-in anytime after 12 pm
Venue: Wine Connection United Square Bistro
(Prices are subject to 10% service charge & 7% GST)
*Please note that the menu is fixed and we regret to inform you that none of the dishes can be changed.
No refunds allowed.
* * *
Hurry and book yours now!
Terms & Conditions
Please read these terms and conditions carefully. By purchasing the ticket, you have agreed to them.
Easter Family Feast is good to share for 4 pax.
Purchasing of ticket(s) and preferred dine-in date have to be made online, you will be contacted shortly after to arrange for the reservation time.
Please note that the menu is fixed and we regret to inform you that none of the dishes can be changed.
Sale of alcoholic beverages will not be available after 10 pm. F&B prices are subject to 10% service charge and 7% GST.
Please note that pre-booking payments are final and non-refundable.
Thank you for your kind understanding and respect for the following rules. We reserve the right to amend the terms and conditions without prior notice.
An echo of the First Wine's character, Château Lynch Bages.
Like its big brother, Echo de Lynch-Bages displays the characteristic taste, aromas and length of Pauillac wines. As an echo of the first wine, it receives the same care and attention from the vine to the cellars. It is the result of a selection of Lynch-Bages' youngest vines and specific plots which represent between 25 to 40 % of the harvest depending on the vintage. Echo de Lynch-Bages, the second wine of the estate, displays savoury aromas of fresh red fruits. Round, mellow and seductive in its youth, its ability to age is outstanding.
Wine Connection Rechargeable Electric Wine Bottle Opener. Easily removes the cork in a few seconds! Made with smooth handling and fine finishing, it fits most standard wine bottle sizes with cork closure. A Foil cutter is included and can be clipped to the bottom of the opener. Very practical!
Intense and nice straw colour, fine bubbles, persistent mousse. Floral notes (white flowers), fresh lime and exotic fruits. This wine is fresh and frank with hints of warm biscuit and nuts aromas.
Intense and nice straw colour, fine bubbles, persistent mousse. Floral notes (white flowers), fresh lime and exotic fruits. This wine is fresh and frank with hints of warm biscuit and nuts aromas.
Intense and nice straw colour, fine bubbles, persistent mousse. Floral notes (white flowers), fresh lime and exotic fruits. This wine is fresh and frank with hints of warm biscuit and nuts aromas.
A complex vintage which embodies the legacy of the house: age-old perfected techniques in sync with the volatile forces of nature. Like a fresh, green spring that transitions into the dry skies of high summer. This natural dichotomy presents itself as a harvest that invokes wondernment and pleasantly surprises with maturity.
Serve between 8°C and 10°C.
A pale, golden colour. Tropical fruit aromas (lychee, pineapple) with hints of crème pâtissière and brioche. Fresh but complex on the palate, combining minerality and caramelised pineapple. Great as an aperitif, white meats and noble fish.
A nose with yellow fruits notes (peach apricot), then a mineral touch and a hint of spice. The palate is gourmet with stewed fruits, the finish is expressive with citrus zest.
This wine comes from the finest terroirs of gravel, clay and clay-limestone soils situated on Dordogne Valley hillsides with full southern exposure.
Aromas of bright cassis and blue berry are supported by plum, black olive, fresh tobacco leaf, bell pepper, and cocoa notes. The palate is complex and velvety with the fruit and savoury notes balanced with a seamless finish and integrated French oak.
This is a very complex wine which will reward cellaring. Primary characters are pineapple, peach, nectarine, grapefruit peel, and fig, layered with secondary savoury notes from yeast autolysis and a touch of hazelnut and cashew with elegant French oak overtones on the finish.
This wine is full of character with aromas of gooseberry, capsicum, passionfruit, and green bean, interlaced with a barrel ferment complexity. The intense palate retains these characters with the Semillon and wild ferment adding structure and layering and enhancing the very long finish.
Intense aroma, fruity flavors of cherries and strawberries. Full, smooth and quite tannic, long finish and very winding.
Vintage in image may vary. Refer to wine facts for current vintage.