Vintage in image may vary. Refer to wine facts for current vintage.
As well as savoring this neat, try Kavalan Distillery Select in an Old Fashioned or a Highball.
Kerisac Cidre Brut presents an amber-yellow colour with fine and light bubbles. It offers aromas of biscuit, bread and hints of flowers and nuts. On the palate, a refreshing acidity precedes a delicate finish.
It will be a perfect pairing with all dishes in sauce, fish, rabbit, and even foie gras.
Kerisac Cidre Doux presents a beautiful blend of bright colours with fine and light bubbles. It offers subtle aromas of ripe apple, pear and fresh autumn fruits.
Kerisac Cidre Doux is perfect on its own as an aperitif, and can also be paired sweet-sour meals, fresh fruits and desserts.
Made from one of the most popular citrus fruits in Japan, this Yuzushu has a soft yet refreshing flavour perfect for pairing with many types of foods. Highly recommended to serve with ice.

Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Pale gold in colour, limpid and brilliant with silver reflections. Initially expressive on the nose with fruity notes (peach, pineapple) and a more mineral background (light flint). After aeration, citrus aromas appear, combined with subtle notes of aromatic herbs (rosemary). The whole is fresh and delicate. The attack on the palate is lively, acidulous with lemony notes bringing energy. The finish is more mineral, a beautiful, mouth-watering expression of the limestone terroir from which it is born.
Alert wine and full of fruit. Aromas that combine minerality and citrus fruit. The attack melts into a rich and round mouth.
Made to the same rigorous standards as the First Wine, from grapes grown in the same vineyard, La Dame de Montrose is the estate’s second label. Supple and silky Merlot generally predominates in the varietal mix. Its very pronounced red fruit aromas and flavors reflect another expression of the terroir in a distinctive style which is less elaborately complex than that of the First Wine.


Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
La Mémoire de La Tour Carnet offers intense notes of red and black fruits as well as spices. This fine and intense red wine offers beautiful tannins accompanied by a long finish. It can be drunk immediately or kept for up to 5 years. Share La Tour Carnet's Memory over a dish of red meat or a chocolate dessert.
This Cabernet Sauvignon, with its deep, brilliant ruby color, is rich and concentrated. Its fruity (ripe fruit), vegetal nose is typical of the variety. The attack is frank, the palate structured, aromatic, round and silky.
This Merlot has a ruby-red color with bright highlights. The bouquet is initially seductive, with notes of red fruit, evoking strawberry and blackcurrant. The attack is frank, offering a round, silky texture. On the palate, a concentration of fruity flavors, and a supple tannic structure that lingers into a long finish.
Event Details
Enjoy a special 5-course pairing menu with wines from Spain, Argentina, and Chile with a menu crafted by our executive chef - Chef Julienne Rocca - to be enjoyed with tailored wine pairing suggestions presented by our team! Exclusively available at Wine Connection @ Capital Square.
Dates: Saturday 13th March 2021, 7 pm
Saturday 20th March 2021, 7 pm
Saturday 27th March 2021, 7 pm
Menu Price: $89++ per guest
(excluding of 10% service charge & 7% GST)
*No more than 5-pax reservation is allowed.
Limited seats are available, pre-booking necessary*
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DISCOVER OUR PAIRING MENU
Welcome drink & amuse-bouche - Prawn wrapped scallop, cucumber, beetroot & prawns stock
Federico Paternina "Banda Azul" - Cava Brut, Penedes - Spain
Entree - Smoked and Grilled octopus leg, red amaranth chutney & vegetable pearls
Faustino Rivero Ulecia - Albariño - Rias Baixas, Galicia - Spain
1st Main Course - Lamb chop, with chermoula sauce, grilled eggplant & Turkish rice
Hacienda Araucano Reserva - Carménère - Colchagua Valley - Chile
2nd Main Course - Skirt Steak, marinated mushrooms and zucchini, refreshing mint yoghurt sauce & beef jus
Gauchezco "Reserve" - Malbec - Uco Valley, Mendoza - Argentina
Sharing cheese platter - Manchego & Ossau Iraty
Baron De Ley - Rioja "Gran Reserva" - Spain
*For any dietary limitations, please inquire if changes can be accommodated before booking your table. We regret to inform that not all requests can be acceded as this is a fixed pairing menu.
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Hurry and book yours now!
Spain's wine history stretches back to thousands of centuries B.C., making it one of the oldest and biggest wine-producing countries in the world! It offers a variety of wine styles but is famous for its characteristic bold and oaky red wines, to be enjoyed on every occasion. In the 16th century, Spanish settlers and missionaries arrived on the South American continent, bringing with them wine culture and vine plants from Europe. However, it is only when Bordeaux grape varietals like Malbec and Carmenere arrived did Argentina & Chile find their respective ambassadors grape varietals. Tonight, we will be featuring wines from these three Spanish-speaking countries and have a taste of the easy-going Latino way of life!
Terms & Conditions
Please read these terms and conditions carefully. By purchasing the ticket, you have agreed to them.
For any dietary limitations, please inquire if changes can be accommodated before purchasing the ticket(s). We regret to inform that not all requests can be acceded as this is a fixed pairing menu. NO requests will be accepted 3 days prior to the dinner date.
Due to COVID-19 social distancing measures, Dinner Bookings are limited and will be sold by the table to ensure the best safety conditions. We will require guests to check-in and take temperatures before entry. As per safety guidelines, any person with a temperature above 37.5°C will not be accepted into the premises. Masks must be worn at all times unless directly eating or tasting wines. Please note that pre-booking payments are final and non-refundable. Thank you for your kind understanding and respect of the following rules.
We reserve the right to amend the terms and conditions without prior notice.