Inky purple. Classic Cabernet aroma of blackcurrant. The wine is medium bodied with primary flavours of blackcurrant and bay leaf, layered with secondary cedar and chocolate. Velvety soft tannins and a long finish.
Inky purple. Classic Cabernet aroma of blackcurrant. The wine is medium bodied with primary flavours of blackcurrant and bay leaf, layered with secondary cedar and chocolate. Velvety soft tannins and a long finish.
Pale straw colour with gold bright reflections and fine perlage. Typical floral bouquet with strong pear and golden apple fruity aroma. Refined, harmonious, lingering aroma and sapidity. Excellent as an aperitif but even better as an all-meal companion. A great match for light pasta, vegetarian, fish and shellfish dishes and a perfect sparkling wine for any occasion.
Intensive pink colour with silver tints, fine bubbles in regular columns. The nose is elegant with flower aromas (roses) sign of the soil's origin. A delicate fine bubble rosé full of harmony.
Soft, bright pink reminiscent of wild rose petals. The bouquet is floral and delicately fruity, with hints of apple, pear and small red fruits. Dry, Harmonious, persistent and pleasantly fruity
Vintage in image may vary. Refer to wine facts for current vintage.
The wine has fresh, fruity aromas with an overtone of white flowers. It makes an excellent accompaniment to antipasti, fish and white meat dishes.
and raisins. The short oak aging gives pleasant notes of chocolate and spices that make
this wine harmonious, balanced, pleasant and mature.
Vintage in image may vary. Refer to wine facts for current vintage.
Dark and intense ruby colour. It reveals a nose of tar, licorice and red berries. Full-bodied, warm and fruity, with strong tannins.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Excellent tawny colour gained through ageing in small oak barrels. The nose shows layers of mature fruit aromas, beautifully integrated with nuances of nuts and crystallized dried fruits. On the palate very smooth and mellow, with a well-balanced and long finish.
Aromas of fresh red fruits, currants with small notes of sour cherry fragrance. Generous, fruity palate with delicate tannins. This wine will pair well with grilled red and white meats, tapas & finger food, cheeses etc. Serve at 16-17C.
Intense garnet colour with ruby hints. Notes of scrubland, spices and red fruits. On the palate, smooth with fine fruity noted nuanced by a touch of vanilla. A well balanced wine with a long finish.
Red ruby color with lime glints and purple depth. Aroma of dried fruit such as peach and plum, toast and balsamic notes of clove and vanilla. Dry fruit flavors (prune and apricot) with balsamic connotations (cedar wood, vanillas). Full bodied wine enjoying excellent persistence of flavors thanks to its well polished tannins. Gorgeous lengthy finish with balsamic mineral flavours.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
