Join us for an unforgettable evening on 3 July as we celebrate the elegance of French winemaking with Château de Montguéret. Enjoy a beautifully crafted 5-course menu, each plate thoughtfully paired with a unique wine from the heart of Loire Valley. From delicate rosés to bold reds, each sip tells a story—come discover them with us as we uncover the craftsmanship behind every pour and indulge in an evening of flavours and stories.
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MENU
Welcome Drink
Rockmelon | Parma Ham
CHÂTEAU DE MONTGUÉRET "Saumur Rose Sec" - Cabernet Franc - Loire Valley - France
Entrée
Summer Salad | Passionfruit dressing
CHÂTEAU DE MONTGUÉRET 2024 - Rosé d'Anjou - Loire Valley - France
First Main
Chicken Roulade | Spinach & Ham | Forest Mushroom Cream Sauce
CHÂTEAU DE MONTGUÉRET "Cuvée L'Imprévu" 2022 - Chenin Blanc - Saumur, Loire Valley - France
Second Main
Lamb Rack | Kale | Mashed Potatoes | Tomato Confit | Mustard Brown Sauce
CHÂTEAU DE MONTGUÉRET "Cuvée L'Imprévu" 2022 - Cabernet Franc - Saumur, Loire Valley - France
Dessert
Chocolate Tart | Hazelnut Crumble | Berries
Surprise Wine
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Event Details
Date: Thursday, 3 Jul, 7 PM
Venue: Wine Connection Bistro @ Tanglin Mall
163 Tanglin Rd, #01-103/105, Singapore 247933
Price: $89++ per guest
(Subject to 10% service charge & 9% GST)
Hurry and get your tickets now!
Very expressive nose of morello cherry and brown tobacco, with sweet notes of liquorice candy and peony. A complex palate, expressing violet and fresh blackcurrant, nishing with hints of thyme and a touch of bitter orange zest that gives the nish a gourmet taste. It is a sensual and charming, yet restrained Saint-Estephe. Silky, smooth tannins give this Pez 2018 a precise and rened length.
Pairing: Fresh and seasonal cuisine, wok and white meat
Vintage in image may vary. Refer to wine facts for current vintage.
Nose : a real bouquet mixing aromas of pomegranate, marsh-
mallow, mango and citrus fruit
Palate : a smooth wine which continues on these aromatic
notes and extends to a final aniseed flavour
To be enjoyed with roasted chicken, white grilled meats and all type of cheese.
Color : Deep carmine, Nose : Intense and complex, reminiscent of red fruit with notes of citrus and vanilla flowers, Taste : A well balanced, unctuous and generous wine. A touch of violet for a smooth finish on round tannins.
Color : Deep carmine, Nose : Intense and complex, reminiscent of red fruit with notes of citrus and vanilla flowers, Taste : A well balanced, unctuous and generous wine. A touch of violet for a smooth finish on round tannins.
"Deep garnet-purple in color, it leaps from the glass with bold black cherries, mulberries, plum preserves and blackcurrant cordial scents with hints of menthol, lilacs, licorice and cloves plus wafts of fallen leaves and tilled soil. Medium to full-bodied with a taut core of ripe, densely packed, muscular fruit, it has a firm line of ripe, grainy tannins and just enough freshness, finishing long and spicy." - Robert Parker
Vintage in image may vary. Refer to wine facts for current vintage.
This wine features a beautiful, vibrant red color with fuchsia reflections. The nose is very expressive and powerful, showcasing aromas of spices and dark fruits. On the palate, it is balanced and harmonious, with silky tannins and flavors of dark fruits, vanilla, and licorice.
Chateau La Tour Carnet 2020 is a very deep, with a brilliant ruby red color. The first nose is very fruity with notes of ripe fruit, in particular blackcurrant and blackberry. This perception becomes more complex when stirred with vanilla notes that underline the fruity perception. On the palate, we quickly notice the silky and the finesse of the tannins which give a very elegant density and good balance. The evolution is powerful but controlled until the long and smooth finish.
This wine reveals an intense and complex bouquet where the fruit blends perfectly with the roasted notes of cocoa and undergrowth . The finish is persistent. To be enjoyed with charcuterie, dishes in sauce, any type cheese and chocolate mousse.
Vintage in image may vary. Refer to wine facts for current vintage.
Deep young garnet. Nose of ripe berry fruits backed by vanilla oak. Upright, well-balanced palate with a smooth mouthfeel, soft oak and fruit presence. Elegant style in keeping with the tradition of the appellation. Accessible, supple and charming.
Fifth Classified Growth in 1855.
The power and elegance of a great Pauillac.
Daring, innovative and with a reputation for often being the last to harvest, Jean-Charles Cazes defined the style of Lynch-Bages in the 1930's. The wine's distinctive character has earned it a place amongst Pauillac's greatest. It combines structure, finesse and elegance, offering generous aromas in its youth and developing deeper complexities with bottle age.
A rather deep purple colour. A pleasant nose combining fruity and toasted notes. In the mouth, a great frankness, a polished matter and a clear fruit. A classic fruity style, already very engaging.
Vintage in image may vary. Refer to wine facts for current vintage.
Beautiful intensity of colour. Red fruit aromas on the nose, with a hint of herbs. Well-balanced structure with integrated tannins, fresh finish with good aromatic persistence.