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Alsace
/ France
/
Riesling
This Riesling presents a straw yellow colour with green tints and is marked by a good aromatic intensity, a refined nose of citrus aromas (lemon, grapefruit) and a hint of minerality. On the palate the attack is straightforward, fresh on citrus flavours, well-balanced, showing a good persistence on lemon. Food pairings: Great with shellfish and sushis, this wine also pairs well with grilled fish, roasted poultry, snails, pasta with lemon pesto, traditional Alsace dishes or fresh goat’s cheese.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
South Australia
/ Australia
/
Cabernet Sauvignon
A complex bouquet of dark fruits , blood plum, blackcurrant and violets. Lifted by notes of cocoa and anise. The palate is ripe and succulent yet medium bodied. Integrated French oak notes add a structural element to the seamless and powdery tannins. Think of a beautiful purple velvet cushion, vibrant, comforting and soft, wrapping you with joy.
Vintage in image may vary. Refer to wine facts for current vintage.
5.0
(1)
/ South Australia
/ Australia
/
Sauvignon Blanc
Pale straw colour with vivid green hue. On the nose, lifted citrus and pineapple notes with gentle citrus blossom highlights. Refreshing palate, tart gooseberry and lemon curd with subtle minerality. Tangy, mouth-watering finish and trademark Sauvignon Blanc acidity. Flavoursome and fine finish with crisp line of cleansing acidity.
Although a great food wine, especially seafood, at Zonte's Footstep, we drink most of the Excalibur well-chilled, on a sunny afternoon with friends and family... usually followed by a second glass!
Vintage in image may vary. Refer to wine facts for current vintage.
Although a great food wine, especially seafood, at Zonte's Footstep, we drink most of the Excalibur well-chilled, on a sunny afternoon with friends and family... usually followed by a second glass!
Vintage in image may vary. Refer to wine facts for current vintage.
4.0
(1)
/ Veneto
/ Italy
/
Glera 90%
•
Pinot Noir 10%
Soft, bright pink reminiscent of wild rose petals. The bouquet is floral and delicately fruity, with hints of apple, pear and small red fruits. Dry, Harmonious, persistent and pleasantly fruity
5.0
(4)
/ Marlborough
/ New Zealand
/
Sauvignon Blanc
The Overstone Sauvignon Blanc has intense tropical fruit and citrus aromas, with a touch of gooseberry. Balance, natural acidity creates a refreshing, lengthy finish. A great aperitif or seafood wine made for drinking young. Serve lightly chilled. Recommended serving temperature 6-8°C.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Bordeaux
/ France
/
60% Merlot
•
40% Cabernet Sauvignon
The Château Les Ardouins, with a garnet red color and a fruity nose, offers a dense and round mouth that prolongs a finish full of freshness. This wine has a very beautiful complexity and the aging in barrels refines the tannins and gives them a silky, elegant character. Pair with red meats of dishes with spices.
4.0
(1)
/ Beaujolais
/ France
/
Gamay
Garnet red colour. Redcurrant with delicate notes of violet. Smooth tannins, mineral notes. Beautiful balance, nice roundness. To taste with terrines, cooked "coq au vin", potatoes in lard bacon, red meat, grilled fish, cheeses.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
$42.00 SGD
Castile And Leon
/ Spain
/
93% tempranillo 7% Merlot
Dark cherry red with intense bluish nuances, deep and bright. High intensity, with dominating ripe red fruit and sweet sensations from barrel ageing. Complex, balsamic and mineral background. Tasty in the mouth, with rounded tannins and a pleasant freshness on the palate. Tasty finish, with great concentration of fruit and a velvety finish.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Languedoc
/ France
/
Chardonnay
L'Artisan Chardonnay offers a quintessence of tropical fruits and floral aromas evolving towards honey, vanilla and lime blossom notes. On the palate, this wine is generously rich and mellow.
Languedoc
/ France
/
Pinot Noir
L'Artisan Pinot Noir shows a light red-garnet red with delicate aromas of red fruits, morello cheries and raspberries. On the palate, this wine is medium-bodied, perfectly-balanced and generous with supple tanins.
Food & wine pairing: charcuterie, grilled meats, game, terrines, stews, and soft cheeses. Delicious with fruit desserts.
LA CHABLISIENNE "Cuvée 1923" 2023 - Petit Chablis - Chardonnay - Burgundy - France
$44.00 SGD
$50.00 SGD
12%
Burgundy
/ France
/
Chardonnay
Pale gold color, clear and bright, with silver highlights. The initial nose is expressive, revealing fruity notes over a more mineral background. After aeration, aromas of citrus emerge, mingling with subtle hints of aromatic herbs (such as rosemary). The overall impression is fresh and delicate. On the palate, the attack is lively, with zesty, lemony notes that bring energy. The finish is more mineral, showcasing the beautiful expression of the limestone terroir, leaving a mouthwatering sensation.
5.0
(2)
/ South Australia
/ Australia
/
Shiraz
Deep purple colour with garnet-purple hue. On the nose, warm blackberry pie with notes of fresh blueberries and blackberry preserve. Star anise, nutmeg and cocoa sneak up under the berry fruit. On the palate, velvety, plush and fragrant rich blackberry/cherry fruits tempered with the soft "milk chocolate" McLaren Vale Shiraz sweetness and roundness. The aftertaste presents lashings of trademark milk chocolate with blackberries and dark-fleshed plums and spice with velvety, smooth tannins. It's like taking a big mouthful of Black Forest cake.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Vin De France
/ France
/
80% Merlot and 20% Cabernet Sauvignon
This Cuvée is named after Axelle and Pierre Courdurie's daughter, Camille, who even designed the label. A blend of 80% Merlot and 20% Cabernet Sauvignon, this wine offers fascinating aromas of black fruits and dried orange peel, with a round and fresh palate. A great aromatic intensity, with a long and savoury finish.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Bordeaux
/ France
/
63% Cabernet Sauvignon
•
37% Merlot
Nice ruby-crimson color with bright shades. The wine offers a stunning aromatic complexity. It exudes fragrances of small berries, with hints of mulberries and blackberries. All roundness, rich and deep, perfectly well-balanced, it reveals melted and classy tannins. The finish is silky and lingering, definitely a great wine.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Mosel
/ Germany
/
Riesling
Light golden yellow. Wild yeast, minerality from the slate and crisp, clear fruit aromas characterize this Kabinett wine. Light, classic Kabinett, perfect companion for long evenings with friends or with pork, poultry, grilled veggies, salads and savoury Asian dishes.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Hawke'S Bay
/ New Zealand
/
Pinot Noir
The Overstone Pinot Noir has concentrated black cherry and dark berry aromas which follow through to the palate where dark berryfruit and cherry flavours are supported by soft tannins. This is a ripe and deeply coloured food wine, designed for early drinking but capable of cellaring for 3-5 years. Recommended serving temperature 16-18°C.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
5.0
(1)
/ Galicia
/ Spain
/
Albarino
Clear, brilliant with a beautiful lemon yellow with golden hues. It shows citric hints on the nose, like lime. Floral notes with an elegant herbal background. Fresh in the mouth with a good volume and citric finish.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Mosel
/ Germany
/
Riesling
Fine dry wine made from crisp, healthy greenish-yellow grapes. Slow, cool fermentation. Lively and fresh Riesling with "crunchy" fruit and refreshing well balanced acidity. Delicately fruity with a mineral touch, not "sweet". All that delights the tongue and senses with great lenth and structure. Lots of flavor with a refreshing low "weight" of alcohol. The perfect wine to accompany fish, seafood, smoked meats and appetizers of all sorts.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Stellenbosch
/ South Africa
/
Chenin Blanc
Lovely straw colour. The nose shows typical beeswax, and a mix of dried peach, citrus, ripe lemon, honey and pawpaw flavours. Good weight, balance and some minerality on the palate. The wonderful mouthfeel that typifies ripe Chenin has already started to develop, will increase in the next 12 – 24 months.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Stellenbosch
/ South Africa
/
Pinotage
The Mooiplaas Pinotage is a full bodied wine with a deep purple colour. The nose is reminiscent of plums and floral hints, which is typical of this unique South African variety, while the palate is rich and full with a long finish. Overall the wine is soft, juicy and approachable. This wine should evolve well over time, with ample structure and concentration to age well for 8 to 10 years.
Vintage in image may vary. Refer to wine facts for current vintage.