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5.0
(2)
/ South Australia
/ Australia
/
Shiraz
Deep purple colour with garnet-purple hue. On the nose, warm blackberry pie with notes of fresh blueberries and blackberry preserve. Star anise, nutmeg and cocoa sneak up under the berry fruit. On the palate, velvety, plush and fragrant rich blackberry/cherry fruits tempered with the soft "milk chocolate" McLaren Vale Shiraz sweetness and roundness. The aftertaste presents lashings of trademark milk chocolate with blackberries and dark-fleshed plums and spice with velvety, smooth tannins. It's like taking a big mouthful of Black Forest cake.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Vin De France
/ France
/
80% Merlot and 20% Cabernet Sauvignon
This Cuvée is named after Axelle and Pierre Courdurie's daughter, Camille, who even designed the label. A blend of 80% Merlot and 20% Cabernet Sauvignon, this wine offers fascinating aromas of black fruits and dried orange peel, with a round and fresh palate. A great aromatic intensity, with a long and savoury finish.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Bordeaux
/ France
/
63% Cabernet Sauvignon
•
37% Merlot
Nice ruby-crimson color with bright shades. The wine offers a stunning aromatic complexity. It exudes fragrances of small berries, with hints of mulberries and blackberries. All roundness, rich and deep, perfectly well-balanced, it reveals melted and classy tannins. The finish is silky and lingering, definitely a great wine.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Mosel
/ Germany
/
Riesling
Light golden yellow. Wild yeast, minerality from the slate and crisp, clear fruit aromas characterize this Kabinett wine. Light, classic Kabinett, perfect companion for long evenings with friends or with pork, poultry, grilled veggies, salads and savoury Asian dishes.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Western Australia
/ Australia
/
Chardonnay
Generous flavours of peach, lemon, lime and grapefruit delivers precision and tension from the tip of your tongue to the back of your palate. The refreshing mineral acidity, created by the summer sea breezes blowing through our vineyards, captures an element of saltiness and a spring water liveliness, which leaves you wondering where the bottle went.
Hawke'S Bay
/ New Zealand
/
Pinot Noir
The Overstone Pinot Noir has concentrated black cherry and dark berry aromas which follow through to the palate where dark berryfruit and cherry flavours are supported by soft tannins. This is a ripe and deeply coloured food wine, designed for early drinking but capable of cellaring for 3-5 years. Recommended serving temperature 16-18°C.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
5.0
(1)
/ Galicia
/ Spain
/
Albarino
Clear, brilliant with a beautiful lemon yellow with golden hues. It shows citric hints on the nose, like lime. Floral notes with an elegant herbal background. Fresh in the mouth with a good volume and citric finish.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
5.0
(3)
/ Bordeaux
/ France
/
80% Merlot
•
20% Cabernet Franc
Deep young garnet. Nose of ripe berry fruits backed by vanilla oak. Upright, well-balanced palate with a smooth mouthfeel, soft oak and fruit presence. Elegant style in keeping with the tradition of the appellation. Accessible, supple and charming.
Mosel
/ Germany
/
Riesling
Fine dry wine made from crisp, healthy greenish-yellow grapes. Slow, cool fermentation. Lively and fresh Riesling with "crunchy" fruit and refreshing well balanced acidity. Delicately fruity with a mineral touch, not "sweet". All that delights the tongue and senses with great lenth and structure. Lots of flavor with a refreshing low "weight" of alcohol. The perfect wine to accompany fish, seafood, smoked meats and appetizers of all sorts.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Stellenbosch
/ South Africa
/
Chenin Blanc
Lovely straw colour. The nose shows typical beeswax, and a mix of dried peach, citrus, ripe lemon, honey and pawpaw flavours. Good weight, balance and some minerality on the palate. The wonderful mouthfeel that typifies ripe Chenin has already started to develop, will increase in the next 12 – 24 months.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Stellenbosch
/ South Africa
/
Pinotage
The Mooiplaas Pinotage is a full bodied wine with a deep purple colour. The nose is reminiscent of plums and floral hints, which is typical of this unique South African variety, while the palate is rich and full with a long finish. Overall the wine is soft, juicy and approachable. This wine should evolve well over time, with ample structure and concentration to age well for 8 to 10 years.
Vintage in image may vary. Refer to wine facts for current vintage.
Stellenbosch
/ South Africa
/
Cabernet Sauvignon
The Roos Family Cabernet Sauvignon is a wine for the long run. Made in a classical style, this Cabernet Sauvignon has the potential for decades of ageing. Dark colour, cloves and lead pencil nose, tannin still tight at this stage, should start to open a year or so after bottling. A great companion for lamb shank or oxtail.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Stellenbosch
/ South Africa
/
Chardonnay
Lovely pale straw colour. Nose distinctly fresh with hints of peach and lime with a gentle oak influence. The palate has a good weight with some minerality and a long finish. Excellent balance between fruit and oak flavours.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
$48.00 SGD
4.0
(2)
/ Aragón
/ Spain
/
Garnacha
•
Tempranillo
•
Carinena
•
Cabernet Sauvignon
Fine ruby red color that’s beginning to show some garnet re?ections. Elegant aromas of red currants, tobacco and eucalyptus pervade the nose. Full body and intense ?avors of cherries, red currants and balsamic touches. The ?nish is long and enjoyable. Pairs well with roasted meats and pasta dishes.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
5.0
(1)
/ South Australia
/ Australia
/
Shiraz
Barossa blood red colour with a purple hue. On the nose, super blackberries and pure unadulterated 90% Cocoa chocolate. Black plums, macerated raspberry with hints of cracked pepper and brambly spice. Generous dark fruits on the palate, a full and frank Shiraz start. Classic Barossa. Generous, flavoursome with sweet blackberry pie and dark, dry cocoa mouth feel. The after palate begins with sweet berry fruit then tightens up with fine fruit and oak tannin. Sweet Christmas spice cuts through the hints of jamminess. On the finish, youthful austerity as you would expect from such a classic, old-school Shiraz. We imagine drinking this wine with hard local chesses the cheese is optional.
Vintage in image may vary. Refer to wine facts for current vintage.
Burgundy
/ France
/
Chardonnay
Brilliant pale yellow robe with golden highlights. The nose, enhanced by the vanilla and toasted notes of the oak barrel, evokes floral, peach and almond scents. Powerful and tense attack, the middle of mouth is all in roundness and length.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Burgundy
/ France
/
Pinot Noir
A beautiful deep garnet color with purplish highlights. A delicate nose of wooden notes combined with red and black fruits aromas. The palate is rich and powerful with silky tannins ending on a long lasting finish.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Rhône Valley
/ France
/
Grenache 80%
•
Mourvèdre 20%
The combination of a high percentage of Grenache, together with Mourvèdre is a very successful and flattering duo. The grenache brings roundness, cherry, liquorice, some cocoa and silky tannins. The mourvedre kicks in starting the mid palate with exotic spices, followed by structure and length.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Western Australia
/ Australia
/
51% Sauvignon Blanc
•
49% Semillon
Pale straw with green hues. Aromas of guava, meyer lemon and gooseberry explode out of the glass, along with hints of musk and white nectarine and subtle kaffir lime leaf.
Supple and salivating mouthfeel, Skuttlebutt SBS has a lovely citrus drive with a textured palate of meyer lemon, nectarine and pink grapefruit, finishing with refreshing hints of musk and Tahitian lime that brings you back for another glass...get in before your friends do!
Piedmont
/ Italy
/
Barbera
Our historical vineyard, Campo del Gatto (Field of the Cat) is an example of how we value and regard a fundamental grape in the Piedmontese varieties.Thanks to frequent vine thinning, in order to lower the yields and raise the quality, we were able to obtain excellent results. A powerful impact on the senses, with jammy and vanilla notes that fill your nose, and a great intensity and elegance on the palate.
Vintage in image may vary. Refer to wine facts for current vintage.