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Aromas of strawberries, blackcurrant and raspberries. Tannins are firm and beautiful feshness on the mouth.
Pair with: tasty meat such as roast lamb, prime rib eye steak, duck breast or game. Spicy recipes. Cheeses with strong flavours such Livarot, Munster, Maroilles, Epoisses, Langres, Ami du Chambertin, Soumaintrain...
Ageing in oak barrels between 8 to 16 months with malolactic fermentation. 20.% of new oak barrels.
Fermentation & Maceration
Stainless steel tank
Tasty meat such as roast lamb, prime rib eye steak, duck breast or game. Spicy recipes. Cheeses with strong flavours such Livarot, Munster, Maroilles, Epoisses, Langres, Ami du Chambertin, Soumaintrain...
Beef
Cheese
Duck
Game
Lamb
Spicy food
MOILLARD 2022 - Nuits-Saint-Georges - Pinot Noir - Burgundy, France
MOILLARD 2022 - Nuits-Saint-Georges - Pinot Noir - Burgundy, France
Great Companions for This Bottle
About this
wine
Aromas of strawberries, blackcurrant and raspberries. Tannins are firm and beautiful feshness on the mouth.
Pair with: tasty meat such as roast lamb, prime rib eye steak, duck breast or game. Spicy recipes. Cheeses with strong flavours such Livarot, Munster, Maroilles, Epoisses, Langres, Ami du Chambertin, Soumaintrain...
Ageing in oak barrels between 8 to 16 months with malolactic fermentation. 20.% of new oak barrels.
Fermentation & Maceration
Stainless steel tank
Tasty meat such as roast lamb, prime rib eye steak, duck breast or game. Spicy recipes. Cheeses with strong flavours such Livarot, Munster, Maroilles, Epoisses, Langres, Ami du Chambertin, Soumaintrain...
Beef
Cheese
Duck
Game
Lamb
Spicy food
Awards
About the Accolades
As one of the most famous American wine critics and journalists, James Suckling is among the leading experts on wines and was a former editor for Wine Spectator. He now conducts his own personal reviews online and conferences