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MOILLARD 2022 - Nuits-Saint-Georges - Pinot Noir - Burgundy, France
MOILLARD 2022 - Nuits-Saint-Georges - Pinot Noir - Burgundy, France
About this wine
Aromas of strawberries, blackcurrant and raspberries. Tannins are firm and beautiful feshness on the mouth.

Pair with: tasty meat such as roast lamb, prime rib eye steak, duck breast or game. Spicy recipes. Cheeses with strong flavours such Livarot, Munster, Maroilles, Epoisses, Langres, Ami du Chambertin, Soumaintrain...
Type Red Wine
Varietal Pinot Noir
Country & Region FranceBurgundy
Vintage 2022
Production Style Traditional
Harvest Method Mechanic
Altitude of Vineyard 250-300meters
Aging Ageing in oak barrels between 8 to 16 months with malolactic fermentation. 20.% of new oak barrels.
Fermentation & Maceration Stainless steel tank
Tasty meat such as roast lamb, prime rib eye steak, duck breast or game. Spicy recipes. Cheeses with strong flavours such Livarot, Munster, Maroilles, Epoisses, Langres, Ami du Chambertin, Soumaintrain...
Beef
Cheese
Duck
Game
Lamb
Spicy food

MOILLARD 2022 - Nuits-Saint-Georges - Pinot Noir - Burgundy, France

$110.00 SGD
Any 6 regular bottles for 10% off

Buy any 6 regular-priced bottles get 10% off

MOILLARD 2022 - Nuits-Saint-Georges - Pinot Noir - Burgundy, France
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    Great Companions for This Bottle
    About this wine
    Aromas of strawberries, blackcurrant and raspberries. Tannins are firm and beautiful feshness on the mouth.

    Pair with: tasty meat such as roast lamb, prime rib eye steak, duck breast or game. Spicy recipes. Cheeses with strong flavours such Livarot, Munster, Maroilles, Epoisses, Langres, Ami du Chambertin, Soumaintrain...
    Type
    Varietal
    Country & Region
    Vintage
    Production Style
    Harvest Method
    Mechanic
    Altitude of Vineyard
    250-300meters
    Aging
    Ageing in oak barrels between 8 to 16 months with malolactic fermentation. 20.% of new oak barrels.
    Fermentation & Maceration
    Stainless steel tank
    Tasty meat such as roast lamb, prime rib eye steak, duck breast or game. Spicy recipes. Cheeses with strong flavours such Livarot, Munster, Maroilles, Epoisses, Langres, Ami du Chambertin, Soumaintrain...
    Beef
    Cheese
    Duck
    Game
    Lamb
    Spicy food
    MOILLARD 2022 - Nuits-Saint-Georges - Pinot Noir - Burgundy, France
    Awards
    About the Accolades
    As one of the most famous American wine critics and journalists, James Suckling is among the leading experts on wines and was a former editor for Wine Spectator. He now conducts his own personal reviews online and conferences

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