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CHÂTEAU LAFFITTE CARCASSET 2020 - Saint Estephe Cru Bourgeois - Bordeaux - France
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SINGLEFILE 2022 - Single Vineyard - Cabernet Sauvignon - Frankland River, Western Australia
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SINGLEFILE 2023 - Single Vineyard - Shiraz - Frankland River, Western Australia
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CHÂTEAU LAFFITTE CARCASSET 2020 - Saint Estephe Cru Bourgeois - Bordeaux - France
CHÂTEAU LAFFITTE CARCASSET 2020 - Saint Estephe Cru Bourgeois - Bordeaux - France
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DOMAINE SAUTEREAU 2023 - Sauvignon Blanc - Sancerre, Loire Valley - France
DOMAINE SAUTEREAU 2023 - Sauvignon Blanc - Sancerre, Loire Valley - France
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CHÂTEAU PONTET L'EGLISE 2021 - Saint-Émilion Grand Cru - Bordeaux - France
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RICOSSA 2019 - Barolo - Piedmont DOCG - Italy
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CASTLE ROCK "Reserve" 2020 - Cabernet Sauvignon - Alexander Valley, California - USA
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CÔTÉ MAS "Rosé Aurore" 2023 - Pays D'Oc - Languedoc, France
CÔTÉ MAS "Rosé Aurore" 2023 - Pays D'Oc - Languedoc, France
About this wine

Peachy pink color. On the nose, notes of peach, melon and orange peel with just a hint of fresh grass. The palate is rich and smooth, well balanced. Fruity character with a great length.

Food pairing: best served at 8°C, during your beautiful summer nights. It will enlighten your barbecues, salads, and soft cheeses.

Type Rosé Wine
Varietal 40% Grenache • 30% Cinsault • 12% Syrah,
Country & Region France • Languedoc
Vintage 2023
Alcohol 12.50%
Production Style Traditional
Harvest Method Machine
Age of Vines 25
Altitude of Vineyard 60-150 meters above sea level.
Producers Domaines Paul Mas
Aging Aging on fine lees in cement vats
Fermentation & Maceration Each varietal is fermented separately, free-run and first press juice are used for this wine. Fermentation for 2 weeks at 17 degrees.

CÔTÉ MAS "Rosé Aurore" 2023 - Pays D'Oc - Languedoc, France

France
Languedoc
Rosé Wine
40% Grenache • 30% Cinsault • 12% Syrah,
$29.00 SGD
Any 6 regular bottles for 10% off

Buy any 6 regular-priced bottles get 10% off

CÔTÉ MAS "Rosé Aurore" 2023 - Pays D'Oc - Languedoc, France
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    About this wine

    Peachy pink color. On the nose, notes of peach, melon and orange peel with just a hint of fresh grass. The palate is rich and smooth, well balanced. Fruity character with a great length.

    Food pairing: best served at 8°C, during your beautiful summer nights. It will enlighten your barbecues, salads, and soft cheeses.

    Type
    Rosé Wine
    Varietal
    40% Grenache • 30% Cinsault • 12% Syrah,
    Country & Region
    France • Languedoc
    Vintage
    2023
    Alcohol
    12.50%
    Production Style
    Traditional
    Harvest Method
    Machine
    Age of Vines
    25
    Altitude of Vineyard
    60-150 meters above sea level.
    Producers
    Domaines Paul Mas
    Aging
    Aging on fine lees in cement vats
    Fermentation & Maceration
    Each varietal is fermented separately, free-run and first press juice are used for this wine. Fermentation for 2 weeks at 17 degrees.

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