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CHÂTEAU  POUILLY "Cuvee 1551" 2023 - Pouilly Fuisse - Burgundy - France
CHÂTEAU  POUILLY "Cuvee 1551" 2023 - Pouilly Fuisse - Burgundy - France
About this wine

Bright, limpid straw yellow colour with hints of gold. On the nose, expressive and fruity wine, with floral notes, mango and some nuances of dried apricots. On the palate the wine is rich, round, gourmet and balanced.

Vintage in image may vary. Refer to wine facts for current vintage.

Type White Wine
Varietal Chardonnay
Country & Region FranceBurgundy
Vintage 2023
Alcohol 13.50%
Production Style Sustainable
Harvest Method Manual / Machine
Age of Vines 46 - 60 Years Old
Altitude of Vineyard 220m - 280m
Producers Gaita CANAL DU CORNET
Production 50 HL/ Hectares
Total Production 10,000 btles
Aging 12 Months
Fermentation & Maceration Alcoholic Fermentation
Malolactic Fermentation Yes
Mouth Attribute RichRoundBalancedFruity
Nose Attribute FruityFloralMangoDried Apricot
Pair with fish, seafood, creamy regional cheeses. Dish idea: Seared scallops in butter and parsley.
Cheese
Fish
Shellfish

CHÂTEAU POUILLY "Cuvee 1551" 2023 - Pouilly Fuisse - Burgundy - France

$60.00 SGD
Any 6 regular bottles for 10% off

Buy any 6 regular-priced bottles get 10% off

CHÂTEAU POUILLY "Cuvee 1551" 2023 - Pouilly Fuisse - Burgundy - France
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    About this wine

    Bright, limpid straw yellow colour with hints of gold. On the nose, expressive and fruity wine, with floral notes, mango and some nuances of dried apricots. On the palate the wine is rich, round, gourmet and balanced.

    Vintage in image may vary. Refer to wine facts for current vintage.

    Type
    Varietal
    Country & Region
    Vintage
    Alcohol
    Production Style
    Harvest Method
    Manual / Machine
    Age of Vines
    46 - 60 Years Old
    Altitude of Vineyard
    220m - 280m
    Producers
    Gaita CANAL DU CORNET
    Production
    50 HL/ Hectares
    Total Production
    10,000 btles
    Aging
    12 Months
    Fermentation & Maceration
    Alcoholic Fermentation
    Malolactic Fermentation
    Yes
    Mouth Attribute
    RichRoundBalancedFruity
    Nose Attribute
    FruityFloralMangoDried Apricot
    Pair with fish, seafood, creamy regional cheeses. Dish idea: Seared scallops in butter and parsley.
    Cheese
    Fish
    Shellfish

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