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HOUOUBIDEN - Junmai Ginjo Sake - Japan
HOUOUBIDEN - Junmai Ginjo Sake - Japan
About this wine
Off white, with the slightest tinge of cloudines. On the nose, dried plum, cream, mochi rice powder, honey, winter melon candy, bubble gum/cotton candy, dried persimmon. The palate is sweet & soft.

Brewed as a sake to accompany meals, pair it with Malty or ricey like mochi or dango, red meat like pork or stew, teriyaki. It has a fruity ginjo aroma and a moderately rich and refreshing taste. You can enjoy it from cold sake to lukewarm sake.
Type Sake
Varietal Gohyakumangoku
Country & Region JapanTochigi
Vintage NV
Harvest Method Hand
Producers Seresin Estate
Fermentation & Maceration Total destemm, soft skin maceration. pressed at 1040 of density.
Malolactic Fermentation 100% Nautral Mlf

HOUOUBIDEN - Junmai Ginjo Sake - Japan

Japan
Tochigi
Sake
$59.00 SGD
Any 6 regular bottles for 10% off

Buy any 6 regular-priced bottles get 10% off

HOUOUBIDEN - Junmai Ginjo Sake - Japan
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    About this wine
    Off white, with the slightest tinge of cloudines. On the nose, dried plum, cream, mochi rice powder, honey, winter melon candy, bubble gum/cotton candy, dried persimmon. The palate is sweet & soft.

    Brewed as a sake to accompany meals, pair it with Malty or ricey like mochi or dango, red meat like pork or stew, teriyaki. It has a fruity ginjo aroma and a moderately rich and refreshing taste. You can enjoy it from cold sake to lukewarm sake.
    Type
    Varietal
    Country & Region
    Vintage
    NV
    Harvest Method
    Hand
    Producers
    Seresin Estate
    Fermentation & Maceration
    Total destemm, soft skin maceration. pressed at 1040 of density.
    Malolactic Fermentation
    100% Nautral Mlf

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