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DOMAINE SAUTEREAU 2023 - Sauvignon Blanc - Sancerre, Loire Valley - France
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CHÂTEAU YON FIGEAC 2019 - Saint Emilion Grand Cru Classe, Bordeaux - France
About this wine

"Very rich dark berries and plums with an attractive and deep, fresh-fruit edge. The palate has a very smooth, fresh and sweetly fruited core with ripe, plush and approachable tannins. A blend of 81 per cent merlot, 13 per cent cabernet franc and six per cent petit verdot. Try from 2020." James Suckling

Vintage in image may vary. Refer to wine facts for current vintage.

Type Red Wine
Varietal 77% Merlot • 23% Cabernet Sauvignon
Country & Region France • Bordeaux
Vintage 2019
Alcohol 14.50%
Production Style Sustainable
Harvest Method Hand Picked
Age of Vines 32 years old
Altitude of Vineyard Consulting oenologist: Denis Dubourdieu – Christophe Ollivier
Producers Château Yon Figeac
Production 40 000 bts
Total Production 85 000 bottles (May 2017)
Aging French oak barrels
Fermentation & Maceration Traditional vinification in thermoregulated stainless steel tanks with a cold maceration prior fermentation, careful extration with gentle pumping overs, Fermentation of 20 to 30 days followed by a malolactic fermentation in tanks
Mouth Attribute Medium-bodied • Textured
Nose Attribute Red and dark berry • Plum • Spice
Pair with red meats & cheese
Beef
Cheese
Lamb

CHÂTEAU YON FIGEAC 2019 - Saint Emilion Grand Cru Classe, Bordeaux - France

France
Bordeaux
Red Wine
77% Merlot • 23% Cabernet Sauvignon
$85.00 SGD
Any 6 regular bottles for 10% off

Buy any 6 regular-priced bottles get 10% off

CHÂTEAU YON FIGEAC 2019 - Saint Emilion Grand Cru Classe, Bordeaux - France
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About this wine

"Very rich dark berries and plums with an attractive and deep, fresh-fruit edge. The palate has a very smooth, fresh and sweetly fruited core with ripe, plush and approachable tannins. A blend of 81 per cent merlot, 13 per cent cabernet franc and six per cent petit verdot. Try from 2020." James Suckling

Vintage in image may vary. Refer to wine facts for current vintage.

Type
Red Wine
Varietal
77% Merlot • 23% Cabernet Sauvignon
Country & Region
France • Bordeaux
Vintage
2019
Alcohol
14.50%
Production Style
Sustainable
Harvest Method
Hand Picked
Age of Vines
32 years old
Altitude of Vineyard
Consulting oenologist: Denis Dubourdieu – Christophe Ollivier
Producers
Château Yon Figeac
Production
40 000 bts
Total Production
85 000 bottles (May 2017)
Aging
French oak barrels
Fermentation & Maceration
Traditional vinification in thermoregulated stainless steel tanks with a cold maceration prior fermentation, careful extration with gentle pumping overs, Fermentation of 20 to 30 days followed by a malolactic fermentation in tanks
Mouth Attribute
Medium-bodied • Textured
Nose Attribute
Red and dark berry • Plum • Spice
Pair with red meats & cheese
Beef
Cheese
Lamb
CHÂTEAU YON FIGEAC 2019 - Saint Emilion Grand Cru Classe, Bordeaux - France
Critique Review
"Very rich dark berries and plums with an attractive and deep, fresh-fruit edge. The palate has a very smooth, fresh and sweetly fruited core with ripe, plush and approachable tannins. A blend of 81 per cent merlot, 13 per cent cabernet franc and six per cent petit verdot. Try from 2020."
90 Points
James Suckling
"While this wine still has serious layers of tannins, it also delivers considerable ripe black-fruit flavors. The estate in the Figeac sector of Saint-Emilion has produced a powerful wine that is firm and that will age further. Drink from 2022."
93 Points
Roger Voss - Wine Enthusiast
Awards
About the Accolades
As one of the most famous American wine critics and journalists, James Suckling is among the leading experts on wines and was a former editor for Wine Spectator. He now conducts his own personal reviews online and conferences
American wine and lifestyle magazine that offers wine industry news, educational articles and wine ratings. One of the top 3 wine magazines in the USA.

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