Blue flower, mature black-skinned fruit and dark spice mingle with balsamic notes of camphor on this full-bodied red. Concentrated yet still elegantly structured, the chewy, accessible palate shows ripe black raspberry, cherry extract and tobacco framed in fine-grained tannins

Inky purple. Classic Cabernet aroma of blackcurrant. The wine is medium bodied with primary flavours of blackcurrant and bay leaf, layered with secondary cedar and chocolate. Velvety soft tannins and a long finish.

Dark violet with bluish reflections. On the nose it has a high impact intensity, with very fresh and fruity aromas reminiscent of fresh strawberries, raspberries, cherries, typical of carbonic maceration, combined with a soft hint of green notes that complete the profile of this wine. Juicy with sweet tannins, good natural acidity that provides very particular freshness, combined with a long finish. Making this wine very fresh and easy to drink.

Pinot noir offers gourmet fruit aromas with a round, fresh and elegant finish.

Medium purple wine with a crimson rim. On the nose, bright red fruit aromas of raspberry and red cherry dominate with a touch of dark cassis. These aromas follow on the palate with a faint suggestion of sweet spice, like clove or allspice, adding gentle complexity without overwhelming the fruit. Juicy tannins with a fresh finish.

Garnet red color. The nose presents aromas of ripe red and black fruits, subtle notes of dried herbs and hints of chocolate, coffee and vanilla. The palate is firm and structured, with soft tannins, medium acidity and a fruity finish. Ideal enjoyed on its own or paired with beef and hearty pasta dishes.

Its timeless, captivating aromas is a combination of fruity notes with hints of toffee from its time in medium-high toast barrels. Voluptuous and generous on the palate, with a freshness that is reinforced by the fruitiness conferred by the variety.

Deep crimson. Black cherry, roasted chestnut flinty aromas, a hint of sesame notes. It contains concentrated black cherry, mulberry, roasted chestnut, touch marzipan flavours, and fine slinky textures. Finishes claret firm with flinty/ mineral notes.

An easy-drinking wine, Solino Montepulciano d’Abruzzo has aromas of generous red and black fruits, with hints of chocolate. The palate is smooth, tasty with soft tannins.
Food pairing: Ideal for meat appetizers, mild or spiced cheeses, beef carpaccio & tartare, sliced beef and classic red meat steaks.

Dark red colour. Notes of fresh red fruits, aromas of liquorice and violets. On the palate, the wine is soft and round with ample volume and sweet tannins, that create a perfect balance. Great to pair with cold cuts or red meats.

Red garnet color. On the nose presents aromas of fresh ripe red fruits and hints of vanilla and and medium acidity. Ideal enjoyed on its own or pair with a variety of red and white meats and pasta dishes.

Very deep color, intense red with purple hues. Clean and bright. The nose features clearly defined black fruit, led by blackberries. Notes of creamy strawberry toffee, blackberry jam and a balsamic touch reminiscent of licorice lozenges. The palate is fresh and intense, well balanced with medium acidity. Medium persistence, direct and easy to enjoy.

Black berries, cloves, cigar box and cedarwood. On the palate this wine has a bold integrated flavour profile with big powdery tannins that gives this wine balance and length. Enjoy this wine while young or store it in the wine cellar for up to 15 years.

A ruby red robe with translucent glints for this wine that opens up onto a lovely bouquet surprising in its youthfulness; with red fruit, spice and garrigue (Provençal heath) notes. After a mouth-filling attack, the cherry and white pepper flavours open and lengthen out onto a refined liquorice feel. The palate is full and shows elegance that is further demonstrated by the ripe tannins at the end.

On the nose, there are aromas of garrigue, black olive, liquorice and pine. The palate, with a contained power, offers a slightly spicy finish.

In its early years, we advise you to open the bottle a few hours in advance or to decant it. This wine will go perfectly with a leg of lamb, stuffed vegetables, and nice creamy cow cheeses.

Dark rich red with purples hues. Expressive nose with red fruit such as black and red cherry, figs and plums. with a spicy and black pepper notes. Complex and concentrated with broad tanins that open up the palate, with intense structure that bring more fruit and spices towards a very long finish.

The wine is a deep, dark, garnet-hued cherry red. The refined and complex nose opens on remarkably ripe black fruit aromas, going on with airing to reveal blackcurrant and aniseed notes combined with touches of graphite and a subtle hint of blond tobacco.

2020 Artwork: Château Mouton Rothschild famously unveils a new artwork for each new vintage a release. The commission for this vintage was given to the Scottish artist Peter Doig, born in 1959. For Mouton 2020, the painter combines echoes of Cézanne and Van Gogh with a fascinating personal reverie on the nocturnal birth of a great wine, which the strange magic of a tine on a guitar seems to quicken into life.

Very intense and bright cherry color. Intense aroma with marked fruity sensations of blackberry and blueberries perfectly integrated with quality wood that surrounds everything. Good structure and good fruity expression on the palate, powerful and with ripe tannins.

Deep dark purple colour, with a rich and generous nose. Aromas of ripe dark fruits, plums and chocolate. On the palate, the wine is full with sweetened smooth tannins. Hints of toasted notes from the barrel aging.

Food pairing: pair with BBQ red meats, braised or stewed meats, aged hard cheeses or meaty and spicy pizzas.