The nose is already very present and powerful, with notes of ripe and fresh fruits such as burnt cherry and pomegranate. In mouth, the attack is ample with a beautiful intensity. A wine of a beautiful power while remaining very greedy and round. The fresh woody taste, well blended, expresses itself on notes of praline pastry. The finish is long and expresses all its potential with a lot of brightness.
An echo of the First Wine's character, Château Lynch Bages.
Like its big brother, Echo de Lynch-Bages displays the characteristic taste, aromas and length of Pauillac wines. As an echo of the first wine, it receives the same care and attention from the vine to the cellars. It is the result of a selection of Lynch-Bages' youngest vines and specific plots which represent between 25 to 40 % of the harvest depending on the vintage. Echo de Lynch-Bages, the second wine of the estate, displays savoury aromas of fresh red fruits. Round, mellow and seductive in its youth, its ability to age is outstanding.
Vintage in image may vary. Refer to wine facts for current vintage.
This Cabernet Sauvignon offers a harmonious aromatic balance of rich dark fruit like black cherries and blackberries, with subtle notes of fresh roses, cassis, vanilla, and black pepper. Its first taste is a delightful match to the nose notes, and it offers a full-bodied mouthfeel with satiny tannins and vibrant acidity that help orchestrate this wine’s complexity and long finish.
Single vineyard monovarietal wine, coming from an old, ungrafted, high altitude vineyard in Yecla
Color : Deep carmine, Nose : Intense and complex, reminiscent of red fruit with notes of citrus and vanilla flowers, Taste : A well balanced, unctuous and generous wine. A touch of violet for a smooth finish on round tannins.
Intense red colour with garnet shades, clean and sparkly. It is a very expressive and aromatic wine. Highlighting the ripe fruit and spices notes. Its flavour is soft but robust, with a good structure, balanced and round tannins and a long and persistent finish.
Garnet red colour. Medium aromatic intensity. On the nose, red fruits, cherries, plum, slightly cinnamon, spice, cocoa, black licorice. In the mouth silky entrance, medium body.
Vintage in image may vary. Refer to wine facts for current vintage.
Deep red in colour. The first aromatic notes already give the perception of great complexity: raspberry, faded rose, licorice, coffee. The attack is rich and generous,with the most elegant and distinguished finish. Together they form a wine with great aging potential.
"A rich, powerful red with so much fruit and intensity. It’s full-bodied with masses of fruit with vanilla and coffee character and a long, warm finish. Layered and intense. Really needs time in the bottle to come together. Better after 2025." - James Suckling
Garnet red colour going to dark purple. Very ripe fruit nose on a spicy background constitutes the bouquet. Strawberry, blueberry and blackcurrant notes. On the palate, velvet and distinction, expression of the fullness of Pinot Noir. A wine balancing richness and tannins and texture under a well integrated attack.
Dark rich red with purples hues. Expressive nose with red fruit such as black and red cherry, figs and plums. with a spicy and black pepper notes. Complex and concentrated with broad tanins that open up the palate, with intense structure that bring more fruit and spices towards a very long finish.
Deep purple colour, with deep and brilliant reflections. Very expressive on the nose with notes of blackcurrant, blackberry and Morello cherry mixed with notes of liquorice and violet. Great elegance on the palate, with a fine tannic framework supported by nice freshness, giving a wine of remarkable depth and persistence on the palate. A great wine that will go on for decades.
Riper and substantially more expressive than the 2018, Fortunate Son's 2019 Red Wine The Diplomat is a plush, luscious wine, laden with black cherries, mocha and loam notes. It's full-bodied, rich, velvety and supple, with a lingering finish, Like the previous vintage, it's mainly Cabernet Sauvignon, with a fair whack of Merlot. Robert Parker's Wine Advocate
A very perfumed Sassicaia on the nose with forest floor, citrus and deep dark fruits. Blackcurrants. Cedar and black tea. Some balsamic. Pine needles. Full and very succulent. Really long, structured and complete. Tangy and energetic with a linear line of fresh tannins and acidity. Very Sassicaia throughout.