2018 is vibrant from the first nose thanks to its brilliant fruit. An aromatic explosion that mingles aromas of cherries with delicious notes of marzipan ... Minty notes of cedar and rose provide a burst of freshness. Carried by this ethereal balance, the wine then reveals its depth and density. It is full-blooded and full-bodied, yet always elegant. The palate is broad, the tannins refined and silky. It possesses the delectable tangy sweetness of a Bakewell tart. This 2018 shows all the power and grace of a prima ballerina, lost in her art.


A pale, golden colour. Tropical fruit aromas (lychee, pineapple) with hints of crème pâtissière and brioche. Fresh but complex on the palate, combining minerality and caramelised pineapple. Great as an aperitif, white meats and noble fish.
Bright and delicate Champagne colour. Powerful bubbles, creating a persistent necklace. Delicate and frank with white flowers and dried apricot fruits notes. Very fresh an crispy with a very long lasting. It has kept is authenticity and fruits aromas This Champagne is full of charm and character.
This is a very complex wine which will reward cellaring. Primary characters are pineapple, peach, nectarine, grapefruit peel, and fig, layered with secondary savoury notes from yeast autolysis and a touch of hazelnut and cashew with elegant French oak overtones on the finish.
Yellow-gold and limpid, it has very fine bubbles of great finesse, characteristic of wines having a lot of elegance. On the nose, the wine displays peach and honey flavours followed by white flowers, butter and brioche notes. On the mouth, white flowers and developing citrus notes that bring freshness to this wine. This Premium Reserve Brut Premier Cru is the most eclectic of Charles Mignon range. It is particularly appreciated in aperitif, during receptions or still to accompagny a meal.


This wine is bursting with youth. The robe is elegant, allowing luminous sparks to shine through. The nose is fresh, with a light mineral touch. This wine gives off intense blossom and citrus aromas. This palette of aromas comes through as flavours in the supple, rounded mouthfeel, alongside a few oaky notes. The finish is balanced, really fresh and beautifully long. A harmonious and elegant wine.
A ruby red robe with translucent glints for this wine that opens up onto a lovely bouquet surprising in its youthfulness; with red fruit, spice and garrigue (Provençal heath) notes. After a mouth-filling attack, the cherry and white pepper flavours open and lengthen out onto a refined liquorice feel. The palate is full and shows elegance that is further demonstrated by the ripe tannins at the end.
"Very rich dark berries and plums with an attractive and deep, fresh-fruit edge. The palate has a very smooth, fresh and sweetly fruited core with ripe, plush and approachable tannins. A blend of 81 per cent merlot, 13 per cent cabernet franc and six per cent petit verdot. Try from 2020." James Suckling
Vintage in image may vary. Refer to wine facts for current vintage.


The colour is a bright pale straw. The nose is alluring and complex with aromas of grapefruit, lemon meringue and peach blossom. The barrel fermentation imparts butterscotch, brioche and hazelnut character. The palate bursts with intense flavours carried through from the nose. The acidity is in perfect balance keeping the wine fresh and mouthwatering. This wine is deliciously rich and full with a long length. The extended barrel maturation has helped seamlessly integrate the oak and lend creaminess to the palate.
Deep crimson. Black cherry, roasted chestnut flinty aromas, a hint of sesame notes. It contains concentrated black cherry, mulberry, roasted chestnut, touch marzipan flavours, and fine slinky textures. Finishes claret firm with flinty/ mineral notes.


A complex vintage which embodies the legacy of the house: age-old perfected techniques in sync with the volatile forces of nature. Like a fresh, green spring that transitions into the dry skies of high summer. This natural dichotomy presents itself as a harvest that invokes wondernment and pleasantly surprises with maturity.
Serve between 8°C and 10°C.
A nose with yellow fruits notes (peach apricot), then a mineral touch and a hint of spice. The palate is gourmet with stewed fruits, the finish is expressive with citrus zest.
Vintage in image may vary. Refer to wine facts for current vintage.
This wine displays notes of citrus (lemon curd tart), stone fruits (white peach and yellow nectarine), with mineral notes of granite against toasted brioche and malted oats. The palate has a delicate and creamy characteristics, with nutty notes (almond, cashew) and great length on the palate. The meyer lemon and green lime can be tasted on the palate too. lemon citrus wet granite, mineral, lemon curd tart, toasted brioche, malted oats, cream, vanilla pod, touch of anise, white peach, yellow nectarine, raw cashew, hint of basil leaf, curry leaf.
Bright salmon pink Champagne Colour. Powerful bubbles, creating a persistent necklace. Delicate and frank with wild forest blackcurrant notes, dried apricot fruits notes. Very fresh , crispy and long lasting. It has kept is wine flavours authenticity and wild red fruits aromas. This Champagne is full of charm and character.
Rose petal pink in colour, with persistent mousse and a chain of fine bubbles. Fresh and generous nose with intensely complex aromas of red fruit, wild cherry, wild strawberry and raspberry. The generosity of Pinot Noir and the freshness of Chardonnay create perfect balance and aromas of delicate red fruit. A finish of superb persistence and softness.
Straw yellow, clean and bright. Great expressive aromas, fine and elegant. Perfect fusion of fruity aromas such as pineapple and mango from the Tempranillo Blanco, with floral and citrus touches from the Viura grape. Silky and fresh, with good volume. Hints of ripe fruit and tropical fruit.
A complex blend of spice, dried flowers and underbrush aromas, and a sensation of exotic spices. Excellent concentration of sweet, fine tannins that envelope the palate without harshness. The length and persistence of flavour typical of a great wine.
The style of Clos Beauregard is marked by the succulence and roundness of the Merlot grape. The mouth is persistent with aromas of bilberry jam and vanilla, while the end note is delightfully balanced and elegant and suggests good ageing potential. This is a cru full of body and charm.
Vintage in image may vary. Refer to wine facts for current vintage.





























