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SELBACH-OSTER "Zeltinger Sonnenuhr" 2020 - Riesling Spatlese - Mosel - Germany
SELBACH-OSTER "Zeltinger Sonnenuhr" 2020 - Riesling Spatlese - Mosel - Germany
About this wine
From old, ungrafted vines, small-berried, fully ripe, healthy grapes (only 3% botrytis due to the vintage circumstances). On the nose scents of ripe, yellow stone fruit and orange zests. On the palate ripe apricot and peach, with a hint of herbs and a touch of “salty” minerality. An elegant mouth watering acidity keeps the balance with the juicy and complex fruit. Long finish and off-dry. Pairs with a wide array of savoury, or mildly spicy foods like Asian and fusion cuisine. Excellent with pâtés, aromatic cheeses and old, hard cheeses.

Vintage in image may vary. Refer to wine facts for current vintage.
Type White Wine
Varietal Riesling
Country & Region GermanyMosel
Vintage 2020
Alcohol 8.00%
Production Style Yes
Harvest Method By hand
Age of Vines 70
Altitude of Vineyard 40 - 45 % steep
Producers Weingut Selbach-Oster
Production 4.000 bottles
Total Production Johannes Selbach, Klaus-Rainer Schaefer
Aging 30+ years
Fermentation & Maceration no maceration, cold fermentation
Malolactic Fermentation No
Mouth Attribute Freshbalancedoff-drylong finish
Nose Attribute Floralapplepeachmineral
A wide array of savoury, even slightly spicy foods like fusion cuisine, with pates (great with foie gras!), aromatic cheeses, fruit and nuts, corn on the cob, grilled or marinated vegetables... and... alone by itself to enjoy mouthwatering Riesling "solo".
Chicken
Pork
Salad

SELBACH-OSTER "Zeltinger Sonnenuhr" 2020 - Riesling Spatlese - Mosel - Germany

$62.00 SGD
Any 6 regular bottles for 10% off

Buy any 6 regular-priced bottles get 10% off

SELBACH-OSTER "Zeltinger Sonnenuhr" 2020 - Riesling Spatlese - Mosel - Germany
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    About this wine
    From old, ungrafted vines, small-berried, fully ripe, healthy grapes (only 3% botrytis due to the vintage circumstances). On the nose scents of ripe, yellow stone fruit and orange zests. On the palate ripe apricot and peach, with a hint of herbs and a touch of “salty” minerality. An elegant mouth watering acidity keeps the balance with the juicy and complex fruit. Long finish and off-dry. Pairs with a wide array of savoury, or mildly spicy foods like Asian and fusion cuisine. Excellent with pâtés, aromatic cheeses and old, hard cheeses.

    Vintage in image may vary. Refer to wine facts for current vintage.
    Type
    Varietal
    Country & Region
    Vintage
    Alcohol
    Production Style
    Yes
    Harvest Method
    By hand
    Age of Vines
    70
    Altitude of Vineyard
    40 - 45 % steep
    Producers
    Weingut Selbach-Oster
    Production
    4.000 bottles
    Total Production
    Johannes Selbach, Klaus-Rainer Schaefer
    Aging
    30+ years
    Fermentation & Maceration
    no maceration, cold fermentation
    Malolactic Fermentation
    No
    Mouth Attribute
    Freshbalancedoff-drylong finish
    Nose Attribute
    Floralapplepeachmineral
    A wide array of savoury, even slightly spicy foods like fusion cuisine, with pates (great with foie gras!), aromatic cheeses, fruit and nuts, corn on the cob, grilled or marinated vegetables... and... alone by itself to enjoy mouthwatering Riesling "solo".
    Chicken
    Pork
    Salad

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