
Product Description
Description
Intense red color with violet hues. Typical flavors of the varietal: black fruit and spices. Dry in the mouth with a nervous finish characteristic of firm tannins.
Serve with red meats and semi-hard cheeses such as gouda, gruyere or edam.
Vintage in image may vary. Refer to wine facts for current vintage.
Wine Facts
Product Type
Red Wine
Region
Mendoza
Grape Varietal
Cabernet Sauvignon
Vintage
2023
Country
Argentina
Producers
GRUPO PENAFLOR
Harvest Method
Manual harvesting
Alcohol Percentage
13.00%
Fermentation and Maceration
Malolactic Fermentation
Controlled natural malolactic fermentation
Production Style
Traditional
Total Production
120000
SKU
AR53
Vineyard Info