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Costa Di Bussia "Vigna Campo Del Gatto" 2022 - Barbera D'Alba - Piedmont - Italy
Costa Di Bussia "Vigna Campo Del Gatto" 2022 - Barbera D'Alba - Piedmont - Italy
About this wine

Our historical vineyard, Campo del Gatto (Field of the Cat) is an example of how we value and regard a fundamental grape in the Piedmontese varieties.Thanks to frequent vine thinning, in order to lower the yields and raise the quality, we were able to obtain excellent results. A powerful impact on the senses, with jammy and vanilla notes that fill your nose, and a great intensity and elegance on the palate.

Vintage in image may vary. Refer to wine facts for current vintage.

Type Red Wine
Varietal Barbera
Country & Region ItalyPiedmont
Vintage 2022
Alcohol 15.00%
Production Style Sustainable
Harvest Method Manual
Age of Vines 70 Years
Altitude of Vineyard 300
Producers costa di bussia
Production 7000 Bottles
Total Production 7000 Bottles
Aging 18 months in 500 litre French oak barrels
Fermentation & Maceration Controlled
Malolactic Fermentation Controlled
Mouth Attribute Medium-bodiedVelvety tanninsDryBalanced acidity
Nose Attribute CherryBlueberryBerry jamSpiceVanilla
Pair with roasted meats, grilled meats, mature cheeses
Beef
Cheese
Lamb

Costa Di Bussia "Vigna Campo Del Gatto" 2022 - Barbera D'Alba - Piedmont - Italy

$56.00 SGD
Any 6 regular bottles for 10% off

Buy any 6 regular-priced bottles get 10% off

Costa Di Bussia "Vigna Campo Del Gatto" 2022 - Barbera D'Alba - Piedmont - Italy
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    About this wine

    Our historical vineyard, Campo del Gatto (Field of the Cat) is an example of how we value and regard a fundamental grape in the Piedmontese varieties.Thanks to frequent vine thinning, in order to lower the yields and raise the quality, we were able to obtain excellent results. A powerful impact on the senses, with jammy and vanilla notes that fill your nose, and a great intensity and elegance on the palate.

    Vintage in image may vary. Refer to wine facts for current vintage.

    Type
    Varietal
    Country & Region
    Vintage
    Alcohol
    Production Style
    Harvest Method
    Manual
    Age of Vines
    70 Years
    Altitude of Vineyard
    300
    Producers
    costa di bussia
    Production
    7000 Bottles
    Total Production
    7000 Bottles
    Aging
    18 months in 500 litre French oak barrels
    Fermentation & Maceration
    Controlled
    Malolactic Fermentation
    Controlled
    Mouth Attribute
    Medium-bodiedVelvety tanninsDryBalanced acidity
    Nose Attribute
    CherryBlueberryBerry jamSpiceVanilla
    Pair with roasted meats, grilled meats, mature cheeses
    Beef
    Cheese
    Lamb
    Costa Di Bussia "Vigna Campo Del Gatto" 2022 - Barbera D'Alba - Piedmont - Italy
    Awards
    About the Accolades
    As one of the most famous American wine critics and journalists, James Suckling is among the leading experts on wines and was a former editor for Wine Spectator. He now conducts his own personal reviews online and conferences

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