• Biscardo "Enigma" 2022 - Sangiovese Rubicone Apassimento - Italy
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Biscardo "Enigma" 2022 - Sangiovese Rubicone Apassimento - Italy

Vintage: 2022

IT206

Low stock: 8 left

Harmonious bouquet with redberries and blackberries aromas. On the palate, fine and important wine, very well balanced, with soft and sweet tannins at the end.

Vintage in image may vary. Refer to wine facts for current vintage.
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Description

Harmonious bouquet with redberries and blackberries aromas. On the palate, fine and important wine, very well balanced, with soft and sweet tannins at the end.

Vintage in image may vary. Refer to wine facts for current vintage.
Awards
Berliner Wein Trophy Gold
As one of the most famous wine competitions in Europe, Berliner Wein Trophy is a OIV (International Organisation of Vine & Wine) patron wine competition where a jury of experts in wine and consumers judge and award medals to more than 13,000 wines!
Mundus Vini Gold
A younger wine competition founded in Germany, Mundus Vini has quickly grown to be an internationally recognized wine event, with over 11,000 wine entries every year.
Product Type
Red Wine
Region

Emilia Romagna

Grape Varietal

Sangiovese

Vintage

2022

Country

Italy

Age of Vines

30

Alcohol Percentage

15.00%

Fermentation and Maceration

Brachetto grapes are destemmed and left to macerate with the skins to take a little bit of colour for 24-48 hours. then they are softy pressed and the must is separated from the skins, decanted and conserved at 0 degrees, to impeach the fermentation. then fermentation in autoclave at a controlled temperature till 5,5% alc. by vol. during the fermentation there is the natural production of co2 that is the little bubbles we find in this delicious wine.

Aging

In stainless steel tanks

Production

from 13500 to 18000 kg/ha on average

Age of Vines

300

Age of Vines

3000/3500 vines/hectar on average

Production Style

Traditional and sustainable

Total Production

40000

SKU
IT206

Our vineyards are between 20 and 60 years old. Martino Biscardo and his team of specialists always control the vineyards in order to maintain the plants healthy and grant the best grape quality

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