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ALMA MORA 2023 "Reserva" - Malbec - San Juan - Argentina
ALMA MORA 2023 "Reserva" - Malbec - San Juan - Argentina
About this wine
Excellent typicity. Full bodied wine. Intense. Great harmony between lush plums, blackberries and a chocolate undertone, provided by its contact with oak.
Subtle presence of tannins. Delicious with grilled meat and Italian pasta dishes.
Serving temperature: 16° - 18°C

Vintage in image may vary. Refer to wine facts for current vintage.
Type Red Wine
Varietal Malbec
Country & Region Argentina • San Juan
Vintage 2023
Alcohol 13.50%
Production Style Traditional
Harvest Method Manual Harvesting.
Altitude of Vineyard 1350 MASL
Producers Grupo Peñaflor
Aging Ageing of the wine in French and American oak for 12 months
Fermentation & Maceration Destemming. Fermentation with selected yeasts. over pump and maceration for over 25 days. pneumatic pressing.
Malolactic Fermentation Natural Malolatic Fermentation
Mouth Attribute Full-bodied • subtle tannin
Nose Attribute Ripe red berries • plum • vanilla
This wine is an ideal complement to red roasted meat ”asado” and pasta dishes with tomato sauce, Italian dishes.
Beef
Lamb
Pasta

ALMA MORA 2023 "Reserva" - Malbec - San Juan - Argentina

Argentina
San Juan
Red Wine
Malbec
Eduardo Casademont
$30.00 SGD
Any 6 regular bottles for 10% off

Buy any 6 regular-priced bottles get 10% off

ALMA MORA 2023 "Reserva" - Malbec - San Juan - Argentina
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    10 People rated this 4.8
    Great Companions for This Bottle
    About this wine
    Excellent typicity. Full bodied wine. Intense. Great harmony between lush plums, blackberries and a chocolate undertone, provided by its contact with oak.
    Subtle presence of tannins. Delicious with grilled meat and Italian pasta dishes.
    Serving temperature: 16° - 18°C

    Vintage in image may vary. Refer to wine facts for current vintage.
    Type
    Red Wine
    Varietal
    Malbec
    Country & Region
    Argentina • San Juan
    Vintage
    2023
    Alcohol
    13.50%
    Production Style
    Traditional
    Harvest Method
    Manual Harvesting.
    Altitude of Vineyard
    1350 MASL
    Producers
    Grupo Peñaflor
    Aging
    Ageing of the wine in French and American oak for 12 months
    Fermentation & Maceration
    Destemming. Fermentation with selected yeasts. over pump and maceration for over 25 days. pneumatic pressing.
    Malolactic Fermentation
    Natural Malolatic Fermentation
    Mouth Attribute
    Full-bodied • subtle tannin
    Nose Attribute
    Ripe red berries • plum • vanilla
    This wine is an ideal complement to red roasted meat ”asado” and pasta dishes with tomato sauce, Italian dishes.
    Beef
    Lamb
    Pasta
    4.8
    Rated 4.8 out of 5 stars
    Based on 10 reviews
    Total 5 star reviews: 9 Total 4 star reviews: 0 Total 3 star reviews: 1 Total 2 star reviews: 0 Total 1 star reviews: 0
    90%would recommend this product
    Write a Review (Opens in a new window)
    10 reviews
    • W
      William
      1 year ago
      Rated 3 out of 5 stars
      reasonable malbec

      Was hoping for a big body, structured and complex Malbec....but ..expectation is only 50% met

      Was this helpful?
    • L
      Lwl
      1 year ago
      Rated 5 out of 5 stars
      Good and value for $$

      Good and value for $$

      Was this helpful?
    • J
      JT
      2 years ago
      Rated 5 out of 5 stars
      Reliable as ever

      Great wine, great value, super fast delivery. What else do you expect?

      Was this helpful?
    • K
      Kelvin
      3 years ago
      Rated 5 out of 5 stars
      Great value for money. Easy to drink.

      Great value for money. Easy to drink.

      Was this helpful?
    • V
      Val
      3 years ago
      Rated 5 out of 5 stars
      Good

      My favourite to-go red wine and I often recommend this to friends. The taste is pretty full and balanced, rich in flavours.

      Was this helpful?

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