Barbanera is a family winery founded in 1938 between Valdichiana and Val d'Orcia area, in the Southern part of Tuscany. The Duca di Saragnano wines celebrate the deep friendship between Luigi Barbanera and one of the Duke di Saragnano title's last heir, whose family left its hometown and moved to Tuscany in ancient times. We have the pleasure of welcoming Agnese Barbanera who takes care of export in the Asian continent, to share more about her family's legacy!

Menu


Welcome Drink
CASA DE FRA - Prosecco Brut - Veneto - Italy

First Course
Baked Eggplant Parmigiana | Mozzarella | Parmesan | Italian Basil | Tomato Sauce
POGGIO CAVALIERI - Chianti Governo - All'Uso Toscano, Tuscany - Italy

Second Course
Orecchiette Pasta | Pork Sausage | Cherry Tomato Confit | Parmigiano Reggiano
DUCA DI SARAGNANO - Vino Nobile Di Montepulciano DOCG - Tuscany - Italy

Third Course
Tenderloin Fillet | Creamy Spinach | Potato Puree | Shimeji Mushrooms | Truffle Red Wine Jus
BARBANERA "5/V" - Toscana Rosso IGT - Tuscany, Italy

Mixed Cheese Platter
Parmiggiano Reggiano | Manchego | Tomme de Savoie

BARBANERA "5/V" - Toscana Rosso IGT - Tuscany, Italy

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Event Details

Date: Saturday, 23 May, 7pm - 10pm

Venue: Wine Connection Bistro @ Capital Square

Price: $99++ per guest

(Subject to 10% service charge & 9% GST)

Hurry and get your tickets now!

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Terms & Conditions

(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

Please note the price of $99++ per guest is subject to 10% service charge and prevailing GST. First-come, first-served basis and is limited to 48 pax only, while seats last. A pre-booking is required and walk-ins will not be accepted. Please note that pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.

*This purchase is not eligible for Free $10 Retail Voucher

Discover the power and personality of Cabernet Sauvignon in this casual introductory tasting that spans four world‑class regions, each revealing its own style, terroir, and winemaking tradition.

Line-Up

OGC - Cabernet Sauvignon - California - USA

MOOIPLAAS - Cabernet Sauvignon - Stellenbosch - South Africa

CHÂTEAU PEYREDON LAGRAVETTE - Haut Medoc Cru Bourgeois, Bordeaux - France

EVOI - Cabernet Sauvignon - Margaret River - Australia

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Event Details

Tickets: $38 per person

Dates:
Friday, 17 April, 6.30 - 7.30pm
Friday, 24 April, 6.30 - 7.30pm

Venue: Wine Connection @ Bukit Timah Wine Shop
619E Bukit Timah Road, #01-01, Singapore 269725

Hurry and get your tickets now!

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Terms & Conditions

(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

Please note the price of $38 per guest is inclusive of GST. First-come, first-served basis and is limited to 14 pax only, while tickets last. A pre-booking is required and walk-ins will not be accepted. Please note that pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.

Menu



SELBACH "Funkelwürtz" Zero Non-Alcoholic Sparkling Wine

SELBACH - Riesling Classic

SELBACH-OSTER "Zeltinger" - Riesling Kabinett Trocken

SELBACH-OSTER "Zeltinger Schlossberg" - Riesling Kabinett

Selbach-Oster "Zeltinger Schlossberg" Riesling Auslese

Artisanal Platter
Tomme de Savoie | Bleu d'Auvergne | Smoked Salmon | Crackers | Mixed Nuts | Olives

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Event Details

Date: Saturday, 31 Jan, 4 - 5pm

Venue: Wine Connection Bistro @ Capital Square

Price: $50++ per guest

(Subject to 10% service charge & 9% GST)

Hurry and get your tickets now!

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Terms & Conditions

(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

Please note the price of $50++ per guest is subject to 10% service charge and prevailing GST. First-come, first-served basis and is limited to 30 pax only, while seats last. A pre-booking is required and walk-ins will not be accepted. Please note that pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.

Discover the elegance and diversity of Pinot Noir in this curated tasting that spans four continents. Visit different styles, terroirs and winemaking techniques that shape one of the world's most beloved grapes.

Menu

Moillard 2023 - Bourgogne Pinot Noir 100% Fûts - France

PAUA BAY 2023 Pinot Noir - Marlborough - New Zealand

WILLIAM FÈVRE "Espino" 2023 - Pinot Noir - Casablanca Valley - Aconcagua Valley - Chile

DEAKIN ESTATE 2024 - Pinot Noir - Victoria - Australia

CNY Snacks will be provided

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Event Details

Date:
Friday, 13 Feb, 6.30 - 7.30pm
Friday, 27 Feb, 6.30 - 7.30pm

Venue: Wine Connection @ East Coast

Price: $28 per guest

Hurry and get your tickets now!

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Terms & Conditions

(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

Please note the price of $28 per guest is inclusive of GST. First-come, first-served basis and is limited to 15 pax only, while tickets last. A pre-booking is required and walk-ins will not be accepted. Please note that pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.

Celebrate Chinese New Year with our 0% Alcohol Wine Pairing Session, featuring selected non-alcoholic wines paired with classic CNY goodies. Discover how these refreshing, alcohol-free options complement festive flavours - perfect for the family reunion this festive season.

Menu

Nyonya Pineapple Tarts

PIERRE CHAVIN "Zero Signature" Non-Alcoholic Grenache Rosé - France

Love Letters
CHAVIN - Pierre Zéro Non-Alcoholic Muscat Sparkling - Languedoc - France

Pork Bakwa
CHAVIN - Pierre Zéro Signature Non-Alcoholic Chardonnay - Languedoc - France

CHAVIN - Pierre Zéro Signature Non-Alcoholic Grenache - Languedoc - France

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Event Details

Date:
Friday, 23 Jan, 6 - 7pm
Friday, 30 Jan, 6 - 7pm

Venue: Wine Connection @ East Coast

Price: $18 per guest

Hurry and get your tickets now!

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Terms & Conditions

(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

Please note the price of $18 per guest is inclusive of GST. First-come, first-served basis and is limited to 15 pax only, while tickets last. A pre-booking is required and walk-ins will not be accepted. Please note that pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.

Pop, fizz and clink on 25 October at our Champagne Tasting Event! Taste a selection of 6 Champagnes, featuring Vintage 2009 and 2016, and distinguished Grand Cru - paired with a gourmet platter of artisanal cheeses, cold cuts, smoked salmon, and caviar!

Menu



ERNEST RAPENEAU "Selection Brut" - Champagne - France - "Magnum"

ERNEST RAPENEAU "Vintage" 2016 - Champagne - France

ALBERT LEBRUN - Collection Terroir - Champagne Extra Brut Blanc De Noirs - France

ALBERT LEBRUN - Collection Terroir - Champagne Brut Grand Cru - France

CHARLES DE CAZANOVE "Cuvée Stradivarius" - Gold Limited Edition - Vintage Champagne 2009 - France

CLOS DU CHÂTEAU DE BLIGNY "6 Cépages" - Champagne Brut Nature - France

Mixed Cheese Platter
Cheese | Smoked Salmon | Crackers | Mixed Nuts with Olives | Smoked Caviar

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Event Details

Date: Saturday, 25 Oct, 5 - 6pm

Venue: Wine Connection Bistro @ Capital Square

Price: $90++ per guest

(Subject to 10% service charge & 9% GST)

Hurry and get your tickets now!

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Terms & Conditions

(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

Please note the price of $90++ per guest is subject to 10% service charge and prevailing GST. First-come, first-served basis and is limited to 30 pax only, while seats last. A pre-booking is required and walk-ins will not be accepted. Please note that pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.

Join us for an unforgettable evening on 3 July as we celebrate the elegance of French winemaking with Château de Montguéret. Enjoy a beautifully crafted 5-course menu, each plate thoughtfully paired with a unique wine from the heart of Loire Valley. From delicate rosés to bold reds, each sip tells a story—come discover them with us as we uncover the craftsmanship behind every pour and indulge in an evening of flavours and stories.

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MENU
Welcome Drink
Rockmelon | Parma Ham
CH TEAU DE MONTGUÉRET "Saumur Rose Sec" - Cabernet Franc - Loire Valley - France

Entrée
Summer Salad | Passionfruit dressing
CH TEAU DE MONTGUÉRET 2024 - Rosé d'Anjou - Loire Valley - France

First Main
Chicken Roulade | Spinach & Ham | Forest Mushroom Cream Sauce
CH TEAU DE MONTGUÉRET "Cuvée L'Imprévu" 2022 - Chenin Blanc - Saumur, Loire Valley - France

Second Main
Lamb Rack | Kale | Mashed Potatoes | Tomato Confit | Mustard Brown Sauce
CH TEAU DE MONTGUÉRET "Cuvée L'Imprévu" 2022 - Cabernet Franc - Saumur, Loire Valley - France

Dessert
Chocolate Tart | Hazelnut Crumble | Berries
Surprise Wine

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Event Details
Date: Thursday, 3 Jul, 7 PM
Venue: Wine Connection Bistro @ Tanglin Mall
163 Tanglin Rd, #01-103/105, Singapore 247933

Price: $89++ per guest
(Subject to 10% service charge & 9% GST)

Hurry and get your tickets now!

Join us on 3 June and indulge in a carefully curated 5-course menu, each dish thoughtfully paired with a distinct Biscardo wine. The evening will be hosted by Martino Biscardo himself, who will guide you through the stories behind each bottle, sharing the rich heritage and passion that go into crafting every sip.

Director of Biscardo Vini, Martino embodies the authentic spirit of the historic family run winery, founded in 1878 in Bussolengo, in the heart of Verona - Italy. With tireless passion and a charismatic, down-to-earth style, he brings Biscardo wines to the world— sharing their story with the warmth and pride of someone who lives wine as both a family tradition and an art of connection.

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MENU
Welcome Drink
Parma Ham | Mortadella | Olives Platter
BISCARDO "Oropasso" - Veneto Bianco IGT - Italy

Entrée
Cured Salmon | Dill | Micro Cress
BISCARDO "Rosapasso" - Pinot Noir - Veneto Rose - Italy

First Main
Oxtail Pappardelle | Herb Crumbs
BISCARDO "Neropasso" - Veneto IGT - Italy

Second Main
Smoked Duck | Crispy Truffle Polenta | Baby Carrots | Balsamic Brown Sauce
AMARONE BISCARDO - Amarone Della Valpolicella Classico DOCG - Veneto - Italy

Mixed Cheese Platter
Parmiggiano Reggiano | Tomme de Savoie | Saint Nectaire
BISCARDO "Enigma" - Sangiovese Rubicone IGT Appassimento - Italy

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Event Details
Date: Tuesday, 3 June, 7 PM
Venue: Wine Connection Bistro @ Capital Square
25 Church Street, #01-01, Singapore 049482

Price: $89++ per guest
(Subject to 10% service charge & 9% GST)

Hurry and get your tickets now!

Indulge in a luxurious 5-course dinner prepared by FLUTES, paired with 5 exquisite wines. Guided by João Pires, Master Sommelier & APAC Vice-President for Château Pavie, this event offers an intimate and deliciously insightful session into Grand Cru Classé wines!

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MENU
Welcome Snack
2016 ERNEST RAPENEAU "Cuvée Speciale Vintage" – Champagne – France

Duck & Pistachio Terrine
Liver Parfait | Aged Balsamic | Roasted Fig
2018 ESPRIT DE PAVIE – Bordeaux – France [Exclusive to Wine Connection]

Fillet of Akaroa Salmon
Risotto of Tomato
2021 ANGÉLIQUE DE MONBOUSQUET – Saint-Émilion Grand Cru, Bordeaux – France [Exclusive to Wine Connection]

Saddle of Prosciutto-Wrapped Rabbit Loin
Braised Lettuce | Parmesan Velouté
2015 ARÔMES DE PAVIE – Saint-Émilion Grand Cru – Bordeaux – France

Magra Lamb Cutlet
Lamb Neck “Shepherd’s Pie”
2019 CH TEAU DE PAVIE – Saint-Émilion Premier Grand Cru Classé A – Bordeaux – France

Dark Chocolate Mousse
Port Roasted Quince | Chocolate Crumbs

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Event Details
Date: Friday, 30 May, 7 PM
Venue: FLUTES Restaurant,
120 Beach Rd, #01-02 Guoco Midtown House, Singapore 189769
Price: $238++ per guest
(Subject to 10% service charge & 9% GST)

Hurry and get your tickets now!

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Terms & Conditions

Please note the price of $238++ per guest is subject to 10% service charge and prevailing GST. Tickets are sold on a first-come, first-served basis and limited to 30 guests only. Pre-booking is required — walk-ins will not be accepted. All pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you confirm that you have read, understood, and agreed to our Terms and Conditions. We reserve the right to amend the terms without prior notice.

EVENT DETAILS

On 26 April, join us with Agnese Barbanera as your esteemed guide to an exquisite wine and dine experience showcasing the stunning wines of Barbanera.

Barbanera is a family winery founded in 1938 between Valdichiana and Val d'Orcia area, in the Southern part of Tuscany. The Duca di Saragnano wines celebrate the deep friendship between Luigi Barbanera and one of the Duke di Saragnano title's last heir, whose family left its hometown and moved to Tuscany in ancient times. We have the pleasure of welcoming Agnese Barbanera who takes care of export in the Asian continent, to share more about her family's legacy!

Limited seats are available, pre-booking is necessary.
Please read below Terms and Conditions carefully BEFORE purchasing your tickets. By purchasing the ticket, you have read, understood and agreed to our Terms & Conditions.

MENU

Welcome Drink
BARBANERA "Riro" - Toscana Rosso IGT - Tuscany, Italy

Entrée
Swordfish Tartare | Dill Lime Dressing | Crostini
DUCA DI SARAGNANO - Chardonnay - Terre Siciliane IGT - Sicily, Italy

First Main
Tuscan Wild Boar Ragu Pasta
DUCA DI SARAGNANO - Chianti DOCG, Tuscany - Italy

Second Main
Angus Tenderloin Tagliata, Grain Fed 150 Days, Marble 2+ Beef | Arugula | Balsamic Reduction | Grana Padano
DUCA DI SARAGNANO 2021 - Nero di Troia - Puglia - Italy

Cheese Platter
Parmiggiano Reggiano | Gorgonzola | Saint Nectaire
DUCA DI SARAGNANO 2020 - Vino Nobile Di Montepulciano DOCG, Tuscany - Italy

Date: Saturday, 26 April, 7pm

Venue: Wine Connection Bistro @ Capital Square

Price: $89++ per guest

(Subject to 10% service charge & 9% GST)

Hurry and get your tickets now!

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Terms & Conditions

(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

Please note the price of $89++ per guest is subject to 10% service charge and prevailing GST. First-come, first-served basis and is limited to 46 pax only, while seats last. A pre-booking is required and walk-ins will not be accepted. Please note that pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.

Event Details

Join us for an afternoon of discovery of whiskies from the most famous producers of the world! Hosted by Stefano Righetti, learn about the differences between Irish, Japanese and Taiwanese whiskies as well as the art of pairing them with cheese and cold cuts.

Limited seats are available, pre-booking is necessary.
Please read below Terms and Conditions carefully BEFORE purchasing your tickets. By purchasing the ticket, you have read, understood and agreed to our Terms & Conditions.

NIKKA WHISKY from the Barrel - Blend Whisky - Japan
Firm, powerful and spicy. It evolves with ripe fruit, caramelised apples and honeysuckle with a background of woody-vanilla notes.

YOICHI - Single Malt Whisky - Japan
Delicate balance between smoky, fruity and floral aromas.

MIYAGIKYO - Single Malt Whisky - Japan
Delicate character, with an emphasis on ex-sherry casks for maturation to bring added depth to this whisky's natural charm.

TEELING SMALL BATCH - Irish Whisky
Smooth, sweet (from the corn/grain blend) and slightly woody. The finish is sweet and spicy, with wood undertones.

Kavalan "Single Malt" Whisky - Taiwan
Fresh and clean, the spirit is rich with silky smoothness and hints of tropical fruits, mango in particular.

Cheese and Cold Cut Platter

Date: Saturday, 15 Mar, 4 - 5pm

Venue: Wine Connection Cheese Bar (Robertson Walk)

Price: $59++ per guest

(Subject to 10% service charge & 9% GST)

Hurry and get your tickets now!

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Terms & Conditions

(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

Please note the price of $59++ per guest is subject to 10% service charge and prevailing GST. First-come, first-served basis and is limited to 18 pax only, while seats last. A pre-booking is required and walk-ins will not be accepted. Please note that pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.

Event Details

After becoming the inaugural winner of James Halliday’s Dark Horse Winery of the Year, Singlefile has won a loyal following all over the world. In James Halliday’s 2019 Australian Wine Companion, Singlefile’s flagship ‘The Vivienne’ Chardonnay was recognised as Australia’s Top Chardonnay and Singlefile Wines was the runner-up for ‘Best Value Winery’. Singlefile Wines was co-founded in 2007 by geologists Phil and Viv Snowden, along with their daughter Pam and son-in-law Patrick Corbett.

Join us on March 8 for an exclusive Wine Masterclass with Patrick Corbett, who will personally guide you through three Western Australian wines, each perfectly paired with a curated selection of cheeses.

Limited seats are available, pre-booking is necessary.
Please read below Terms and Conditions carefully BEFORE purchasing your tickets. By purchasing the ticket, you have read, understood and agreed to our Terms & Conditions.

SINGLEFILE "Family Reserve" - Chardonnay - Denmark, Western Australia
Effortlessly mouth filling with a delicate balance of fruit and acidity and a long lingering finish, lasting well after drinking.

SINGLEFILE - Single Vineyard - Shiraz - Frankland River, Western Australia
Medium bodied, cool climate style shiraz of both power and complexity, with silky tannins and a refined delicacy.

SINGLEFILE - Single Vineyard - Cabernet Sauvignon - Frankland River, Western Australia
Effortlessly mouth filling with juicy dark fruit flavours balanced with acidity and gentle fine-grained tannins which lead to a long finish.

Cheese Platter will be served.

Date: Saturday, 8 Mar, 4 - 5pm

Venue: Wine Connection Cheese Bar (Robertson Walk)

Price: $39++ per guest

(Subject to 10% service charge & 9% GST)

Hurry and get your tickets now!

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Terms & Conditions

(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

Please note the price of $39++ per guest is subject to 10% service charge and prevailing GST. First-come, first-served basis and is limited to 18 pax only, while seats last. A pre-booking is required and walk-ins will not be accepted. Please note that pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.

Event Details

Are you ready for our highly-anticipated Wine Tasting Fair 2024? Smell, swirl and taste 170+ wines, including our 2025 New Collection which we have spent 6 months to source from all around the world to build just for you! Take the opportunity to meet 30+ winemakers, from 10 different countries. Be amongst the first to taste, discover new favourites, purchase at attractive introduction offers, and stock up for the festive season!
Exclusively available at Wine Connection Bistro @ Robertson Walk.

Limited slots are available, pre-booking necessary.
Please read below Terms and Conditions carefully BEFORE purchasing your tickets. By purchasing the ticket, you have read, understood and agreed to our Terms & Conditions.

Ticket Options:
General Admission: $49.90 - includes FREE $20 Wine Voucher and access to wine fair
General Admission + Masterclass: from $80 - includes FREE $20 Wne Voucher, access to wine fair and masterclass from esteemed wineries

Wine Fair Dates & Times:

23 Nov, Saturday, 1pm to 4pm (Slot A)
23 Nov, Saturday, 6pm to 9pm (Slot B)
24 Nov, Sunday, 2pm to 6pm (Slot C)

Venue: Wine Connection Bistro @ Robertson Walk

Tickets are expected to sell out so gather your friends to secure them early!

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PERKS TO ENJOY ONSITE:

All wines on offer
Gifts with purchase
Special masterclasses
FREE delivery with min. purchase of $250
$20 delivery fee applies for orders below $250
Lucky Draw!

Terms & Conditions
(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

A pre-booking is required and walk-ins may not be accepted if the time slot is already fully booked. Please note that pre-booking payments are final and non-refundable. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.

Event Details

You're invited to our Sake Masterclass on 14 Dec, Sat. Hosted by Ms. Kanako Takahashi; a Japanese native and sake expert, who will personally guide you through a tasting of 5 sakes beautifully paired with a catered selection of cheeses.
Limited seats are available, pre-booking is necessary.
Please read below Terms and Conditions carefully BEFORE purchasing your tickets. By purchasing the ticket, you have read, understood and agreed to our Terms & Conditions.

HOUOUBIDEN "Black Phoenix" - Junmai Ginjo Sake - Japan
Characterized by its thick sourness and soft, mellow mouthfeel, this sake expresses the individuality and potential of Aiyama, and the storytelling and changes in the different temperature ranges after it is poured into the glass will change and spread the flavor.

HOUOUBIDEN - Junmai Ginjo Sake - Japan
The palate is sweet & soft. Brewed as a sake to accompany meals, pair it with Malty or ricey like mochi or dango, red meat like pork or stew, teriyaki. It has a fruity ginjo aroma and a moderately rich and refreshing taste.

HOUOUBIDEN "Akaban" - Junmai Daiginjo Sake - Japan
Gorgeous aromas of ripe muskmelon and lychee fruit. Perfumed, yet elegant, with a clean and crisp finish. Only pasteurized once to retain freshness and concentration of flavour.

HOUOUBIDEN "Wine Cell" - Junmai Ginjo Sake - Japan
Using Yamada Nishiki rice harvested in Hyogo Prefecture, you can enjoy the unique touch, refreshing acidity, and ripe fruitlike sweetness that can only be experienced with this product.

KOZAEMON - Junmai Yuzu Sake - Japan
Made from one of the most popular citrus fruits in Japan, this Yuzushu has a soft yet refreshing flavour perfect for pairing with many types of foods.

Cheese Platter will be served.

Date: Saturday, 14 Dec, 4 - 5pm

Venue: Wine Connection Cheese Bar (Robertson Walk)

Price: $59++ per guest

(Subject to 10% service charge & 9% GST)

Hurry and get your tickets now!

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Terms & Conditions

(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

Please note the price of $59++ per guest is subject to 10% service charge and prevailing GST. First-come, first-served basis and is limited to 16 pax only, while seats last. A pre-booking is required and walk-ins will not be accepted. Please note that pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.

EVENT DETAILS

Are you ready for our highly-anticipated Wine Tasting Fair 2024? Smell, swirl and taste 170+ wines, including our 2025 New Collection which we have spent 6 months to source from all around the world to build just for you! Take the opportunity to meet 30+ winemakers, from 10 different countries. Be amongst the first to taste, discover new favourites, purchase at attractive introduction offers, and stock up for the festive season!

Exclusively available at Wine Connection Bistro @ Robertson Walk.

Limited slots are available, pre-booking necessary.
Please read below Terms and Conditions carefully BEFORE purchasing your tickets. By purchasing the ticket, you have read, understood and agreed to our Terms & Conditions.

Member's Special:
Exclusive Member Price: $39.90 (U.P. $49.90) includes FREE $20 Wine Voucher
To claim, log in to your Member's Account and apply code at checkout.

Wine Fair Dates & Times:

23 Nov, Saturday, 1pm to 4pm (Slot A)
23 Nov, Saturday, 6pm to 9pm (Slot B)
24 Nov, Sunday, 2pm to 6pm (Slot C)

Venue: Wine Connection Bistro @ Robertson Walk

Tickets are expected to sell out so gather your friends to secure them early!

* * * *

PERKS TO ENJOY ONSITE:

All wines on offer
Gifts with purchase
Special Masterclasses
FREE delivery with min. purchase of $250
$20 delivery fee applies for orders below $250
Lucky Draw!

Terms & Conditions
(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

A pre-booking is required and walk-ins may not be accepted if the time slot is already fully booked. Please note that pre-booking payments are final and non-refundable. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.

EVENT DETAILS

Join us in supporting our very own local talent! Don't miss a rare wine dinner with a private chef, as we introduce an exclusive collaboration featuring the esteemed Chef Wei Shan Tan.

As the owner & chef of Sin & Savage Bakehouse and Mixsense Private Dining, Chef Wei Shan will craft a delicious 4-course dinner, accompanied by 4 delicious wines.

Limited seats are available, pre-booking is necessary.
Please read below Terms and Conditions carefully BEFORE purchasing your tickets. By purchasing the ticket, you have read, understood and agreed to our Terms & Conditions.

MENU

Main Course 1
San Marzano Salad
BIANCA NERA - Prosecco DOC Extra Dry - Italy

Main Course 2
Prawn Bun
OCEAN BAY - Sauvignon Blanc - Marlborough - New Zealand

Main Course 3
Roasted Poulet
CAMILLE DE LABRIE - Red - France

Dessert
Citron Yuzu Tart
RICOSSA - Moscato d'Asti - Piedmont DOCG - Italy

Date: Saturday, 19 October, 6.30pm

Venue: Wine Connection Bistro @ Capital Square

Price: $89++ per guest

(Subject to 10% service charge & 9% GST)

Hurry and get your tickets now!

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ABOUT CHEF WEI SHAN

Award-winning Chef Wei Shan’s passion for food began early, leading him to master Asian cuisine and hone his skills in French cuisine at the 3 Michelin star Les Amis Restaurant (then 2 star). He had also staged at various Michelin star restaurants during his free time.

In 2017, he founded Mixsense Private Dining, initially a charity event supporting the Dyslexia Association of Singapore as he is dyslexic himself, which evolved into a successful business due to great support garnered.

During the 2020 pandemic, he then pivoted by creating artisan donuts, which gained popularity on social media and led to the opening of Sin & Savage Bakehouse. From sinful sweets to delicious savage dishes, Sin & Savage offers a wide variety that even the pickiest of eaters will enjoy.

SIN & SAVAGE BAKEHOUSE

Sin & Savage Bake House lives up to its name with "Sinful Sweets, Savage Treats."

This quaint bakehouse serves up indulgent pastries and baked goods alongside elevated comfort food.

MIXSENSE PRIVATE DINING

Mixsense Private Dining offers an intimate and elegant gastronomic experience to be enjoyed at their location in Tiong Bahru or even in your own home, featuring upscale Modern European dishes with French and Asian influences, perfect for any occasion.

Terms & Conditions

(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

Please note the price of $89++ per guest is subject to 10% service charge and prevailing GST. First-come, first-served basis and is limited to 50 pax only, while seats last. A pre-booking is required and walk-ins will not be accepted. Please note that pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.

EVENT DETAILS

Join us for an evening of delight with Jean-Claude Mas, founder and owner of Domaines Paul Mas and native to the South of France, as he whisks you away on a trip through the different appellations of the Languedoc region, paired with a 5-course dinner.

Limited seats are available, pre-booking is necessary.
Please read below Terms and Conditions carefully BEFORE purchasing your tickets. By purchasing the ticket, you have read, understood and agreed to our Terms & Conditions.

MENU

First Course
Crab Vol Au Vent | Tomato
CÔTÉ MAS "Rosé Aurore" - Pays D'Oc - Languedoc, France

Second Course
King Prawn | Aubergine Purée
CH TEAU MARTINOLLES "Vielles Vignes" - Limoux - Chardonnay - Languedoc, France

Third Course
Red Wine Pork Risotto
CH TEAU MARTINOLLES "Le Garriguet" - Limoux - Languedoc, France

Fourth Course
Coq Au Vin | Baked Potato
CH TEAU CAPENDU "La Comelle" - Corbières - Languedoc, France

Dessert
Cheese Platter

Date: Saturday, 16 November, 7pm

Venue: Wine Connection Bistro @ Capital Square

Price: $99++ per guest

(Subject to 10% service charge & 9% GST)

Hurry and get your tickets now!

* * *

Terms & Conditions

(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

Please note the price of $99++ per guest is subject to 10% service charge and prevailing GST. First-come, first-served basis and is limited to 48 pax only, while seats last. A pre-booking is required and walk-ins will not be accepted. Please note that pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.

Event Details

We're thrilled to announce an extraordinary collaboration. In this special event, Wine Connection, as the wine partner, introduces the prestigious Tenuta Luce - to headline an exceptional wine dinner, hosted by the award-winning FLUTES Restaurant.

Indulge in a luxurious 4-course dinner expertly prepared by FLUTES, paired with 4 Tenuta Luce wines, including their renowned Sangiovese-Merlot blend, "Luce." Guided by Tenuta Luce's Asia Estate Ambassador Minah Kim, this event offers an intimate and deliciously insightful session with special prices on featured wines!

Limited seats are available, pre-booking is necessary.
Please read below Terms and Conditions carefully BEFORE purchasing your tickets. By purchasing the ticket, you have read, understood and agreed to our Terms & Conditions.

MENU

Welcome Drink
Warm Baked Bread
CHARLES MIGNON "Cuvée Comte De Marne" - Champagne Brut Grand Cru - France

First Course
Tartate of Grass-Fed Wagyu
Black Garlic | Pickled Mushrooms, Puffed Tendon
TENUTA LUCE "Lucente" 2021 - Toscana IGT - Italy

Second Course
Brisbane Valley Quail
Heritage Carrots | Blackberry & Fig
TENUTA LUCE 2021 - Toscana IGT - Italy

Third Course
Little Joe Tenderloin
BBQ Lion's Mane | Broccolini | Potato Truffled Bone Marrow Jus
TENUTA LUCE 2016 - Toscana IGT - Italy

Dessert
Chocolate
Hazelnut | Raspberry
TENUTA LUCE 2017 - Brunello di Montalcino - Italy

Date: Saturday, 14 Sept, 7pm

Venue: Flutes, 120 Beach Rd, #01-02 Guoco Midtown House, Singapore 189769

Price: $199++ per guest

(Subject to 10% service charge & 9% GST)

Hurry and get your tickets now!

* * *

Terms & Conditions

(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

Please note the price of $199++ per guest is subject to 10% service charge and prevailing GST. First-come, first-served basis and is limited to 36 pax only, while seats last. A pre-booking is required and walk-ins will not be accepted. Please note that pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.

Event Details

Explore a unique and up-and-coming region called The Great Southern, through the lens of Duke's Vineyard, an award winning winery founded in 1999. Hosted by winemaker Ben Cane, discover his cool climate wines tastefully paired with a 4-Course wine dinner.

Limited seats are available, pre-booking is necessary.
Please read below Terms and Conditions carefully BEFORE purchasing your tickets. By purchasing the ticket, you have read, understood and agreed to our Terms & Conditions.

MENU

Welcome Drink
DUKE'S VINEYARD "Single Vineyard" 2023 - Riesling - Porongurup, Great Southern - Australia

First Course
Scallop Carpaccio | Avocado Cream | Avruga Caviar
DUKE'S VINEYARD "Magpie Hill" 2022 - Reserve Riesling - Porongurup, Great Southern - Australia

Second Course
Australian Octopus | Chimichurri
DUKE'S VINEYARD 2022 - Chardonnay - Margaret River - Australia

Third Course
Australian Herb Crusted Lamb Rack | Maple Glazed Baby Carrows | Rosemary Brown Sauce
DUKE'S VINEYARD "Single Vineyard" 2022 - Shiraz - Porongurup, Great Southern - Australia
DUKE'S VINEYARD "Magpie Hill" 2021 - Reserve Shiraz - Porongurup, Great Southern - Australia

Fourth Course
Blueberry Millefeuille

Date: Saturday, 31 August, 7pm

Venue: Wine Connection Bistro @ Capital Square

Price: $109++ per guest

(Subject to 10% service charge & 9% GST)

Hurry and get your tickets now!

* * *

Terms & Conditions

(Please read carefully. By purchasing this ticket, you agree to the Terms and Conditions.)

Please note the price of $109++ per guest is subject to 10% service charge and prevailing GST. First-come, first-served basis and is limited to 48 pax only, while seats last. A pre-booking is required and walk-ins will not be accepted. Please note that pre-booking payments are final and non-refundable. Photos and videos may be taken during this event for marketing purposes. By purchasing this ticket, you have read, understood and agreed to our Terms and Conditions. We reserve the right to amend the terms and conditions without prior notice.