Deep ruby color. Red fruit nose. In the mouth, aromas of cherry allied with a nice minerality. Long final with truffle notes. A perfect match for poultry, braised ham and cheese.
Vintage in image may vary. Refer to wine facts for current vintage.
Intense deep red colour, almost impenetrable. On the nose recalls red-berries fruits with hints of vanilla, toasted notes and spices which give complexity to the bouquet. The great tannic structure is perfectly balanced on the palate and in aftertaste as well. Pair with grilled meats and mature hard cheeses.
Vintage in image may vary. Refer to wine facts for current vintage.

Fragrant notes of wild berries, currants and raspberries, figs and gooseberries which combine with other aromas where orange peel and grapefruit stand out. Captivating, lively, fresh. Drink chilled on its own, with a mint leaf or experiment with cocktails
Pale yellow with shades of lime. Expressive nose with notes of exotic fruits, white fruits with a touch of vanilla and toasted aromas. This wine is dry and elegant with a freshness and lightness that are emphasized by aromas of white flowers and apple. Serve with fish in sauce and sweet and sour dishes.
This delicious, full bodied Pinot Noir exudes lifted aromas of cherry and ripe red berry fruits. The palate shows a dominance of ripe fruit, yet is soft and elegant, finishing with firm tannins that sit in wonderful harmony with the fruit and acidity.
Vintage in image may vary. Refer to wine facts for current vintage.
A bright, light orange colour. On the nose, aromas of white citrus fruits and lightly marinated peaches predominate. Lively volume in the mouth and a very fresh finish.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
Lovely ruby-red with medium depth of colour and slight brick-red hues, the text-book definition of Rioja Gran Reservas. Great aromatic intensity on the nose, less fruit-driven, but generous aromatics of lavender, ginger and saffron. A round and balanced palate, displaying silky tannins while still remaining fresh and lively. The aftertaste is long and lingering, it offers hints of toasted wood and dried fruits.
Vintage in image may vary. Refer to wine facts for current vintage.
Dark violet with bluish reflections. On the nose it has a high impact intensity, with very fresh and fruity aromas reminiscent of fresh strawberries, raspberries, cherries, typical of carbonic maceration, combined with a soft hint of green notes that complete the profile of this wine. Juicy with sweet tannins, good natural acidity that provides very particular freshness, combined with a long finish. Making this wine very fresh and easy to drink.

Santa Julia’s new proposal for those who prefer light, fresh, fruity wines that are very easy to drink, Nacional pays tribute to two flagship varieties in Argentina: 60% Semillón and 40% Torrontés. With a long-standing history in Mendoza, Semillón’s best expression is achieved in cool, mild climates like that of Uco Valley’s, while Torrontés is Argentina’s single native grape variety.

Our Scarlet Ladybird Rosé is made in our house style and always comes up smelling of roses with lovely delicate ladylike edges, yet a real lady killer…and remember ladies and gentlemen, real men do drink pink.

A nail-biting finale to the 2022 growing season saw the vineyard lashed by fierce winds and rainy squalls. Yet the shiraz slowly developed both an array of dark fruit aromatics and lush, juicy fruit weight and developed fine and complete tannins, highlighting the granitic minerality of the site and the complexity formed by farming in a marginal yet consistent site.

This wine displays complex aromas of blueberry, plum and cassis, with gentle oak support. The wine is effortlessly mouth filling with juicy dark fruit flavours balanced with acidity and gentle fine-grained tannins which lead to a long finish. It is well suited to red meat dishes such as a roast leg of lamb with garlic and herbs.
This wine displays vibrant blackberries, currants, and subtle spicy aromas. The palate displays flavours of dark fruits, spice and savouriness which persist through to a long, dry finish. It is a medium bodied, cool climate style shiraz of both power and complexity, with silky tannins and a refined delicacy. A shiraz to be enjoyed with fine food and friends.


































