Vintage in image may vary. Refer to wine facts for current vintage.
The colour is a bright pale straw. The nose is alluring and complex with aromas of grapefruit, lemon meringue and peach blossom. The barrel fermentation imparts butterscotch, brioche and hazelnut character. The palate bursts with intense flavours carried through from the nose. The acidity is in perfect balance keeping the wine fresh and mouthwatering. This wine is deliciously rich and full with a long length. The extended barrel maturation has helped seamlessly integrate the oak and lend creaminess to the palate.
Deep crimson. Black cherry, roasted chestnut flinty aromas, a hint of sesame notes. It contains concentrated black cherry, mulberry, roasted chestnut, touch marzipan flavours, and fine slinky textures. Finishes claret firm with flinty/ mineral notes.
Aromas of bright cassis and blue berry are supported by plum, black olive, fresh tobacco leaf, dark chocolate and truffle notes. The palate is both huge and velvety with the fruit and savoury notes held together by the Petit Verdot structure.
A complex vintage which embodies the legacy of the house: age-old perfected techniques in sync with the volatile forces of nature. Like a fresh, green spring that transitions into the dry skies of high summer. This natural dichotomy presents itself as a harvest that invokes wondernment and pleasantly surprises with maturity.
Serve between 8°C and 10°C.
2nd Label of Château Nénin
This second wine is the expression typical of the charm of Pomerol. Fugue is a reference to the musical universe; it is a repetition of the main theme. This interpretation makes sense at the tasting, so much Fugue agrees with the tones of its elder while offering an entertaining and seductive expression.
Vintage in image may vary. Refer to wine facts for current vintage.
Vintage in image may vary. Refer to wine facts for current vintage.
This wine displays notes of citrus (lemon curd tart), stone fruits (white peach and yellow nectarine), with mineral notes of granite against toasted brioche and malted oats. The palate has a delicate and creamy characteristics, with nutty notes (almond, cashew) and great length on the palate. The meyer lemon and green lime can be tasted on the palate too. lemon citrus wet granite, mineral, lemon curd tart, toasted brioche, malted oats, cream, vanilla pod, touch of anise, white peach, yellow nectarine, raw cashew, hint of basil leaf, curry leaf.
Rose petal pink in colour, with persistent mousse and a chain of fine bubbles. Fresh and generous nose with intensely complex aromas of red fruit, wild cherry, wild strawberry and raspberry. The generosity of Pinot Noir and the freshness of Chardonnay create perfect balance and aromas of delicate red fruit. A finish of superb persistence and softness.
A complex blend of spice, dried flowers and underbrush aromas, and a sensation of exotic spices. Excellent concentration of sweet, fine tannins that envelope the palate without harshness. The length and persistence of flavour typical of a great wine.
The style of Clos Beauregard is marked by the succulence and roundness of the Merlot grape. The mouth is persistent with aromas of bilberry jam and vanilla, while the end note is delightfully balanced and elegant and suggests good ageing potential. This is a cru full of body and charm.
Vintage in image may vary. Refer to wine facts for current vintage.
Made to the same rigorous standards as the First Wine, from grapes grown in the same vineyard, La Dame de Montrose is the estate’s second label. Supple and silky Merlot generally predominates in the varietal mix. Its very pronounced red fruit aromas and flavors reflect another expression of the terroir in a distinctive style which is less elaborately complex than that of the First Wine.
Discreet and elegant nose which opens up with airing to reveal succulent aromas of brandied morello cherries mingled with peppery, minty notes. From a substantial and powerful attack, the mid-palate reveals a close-knit, creamy texture set off by well-integrated, structured tannins. The succulence hinted at on the nose is expressed in black fruit and mocha notes, leading into an opulent finish which underlines the wine’s complexity.
The nose is already very present and powerful, with notes of ripe and fresh fruits such as burnt cherry and pomegranate. In mouth, the attack is ample with a beautiful intensity. A wine of a beautiful power while remaining very greedy and round. The fresh woody taste, well blended, expresses itself on notes of praline pastry. The finish is long and expresses all its potential with a lot of brightness.
An echo of the First Wine's character, Château Lynch Bages.
Like its big brother, Echo de Lynch-Bages displays the characteristic taste, aromas and length of Pauillac wines. As an echo of the first wine, it receives the same care and attention from the vine to the cellars. It is the result of a selection of Lynch-Bages' youngest vines and specific plots which represent between 25 to 40 % of the harvest depending on the vintage. Echo de Lynch-Bages, the second wine of the estate, displays savoury aromas of fresh red fruits. Round, mellow and seductive in its youth, its ability to age is outstanding.
Intense and nice straw colour, fine bubbles, persistent mousse. Floral notes (white flowers), fresh lime and exotic fruits. This wine is fresh and frank with hints of warm biscuit and nuts aromas.
Vintage in image may vary. Refer to wine facts for current vintage.
A complex nose with lots of present aromas. Intense floral notes of rose and violet as well as wild basil and rosemary. A lovely complex, savory, rounded palate. Flavours of strawberry, morello cherry and white tobacco. Fine and well-tuned, long and unctuous; well-structured, well-balanced and intense.
A pale yellow color. An elegant and delicate nose with white fruit (peach) and citrus fruit notes. Lively and fresh on the palate combining acidity and minerality.