Barossa blood red colour with a purple hue. On the nose, super blackberries and pure unadulterated 90% Cocoa chocolate. Black plums, macerated raspberry with hints of cracked pepper and brambly spice. Generous dark fruits on the palate, a full and frank Shiraz start. Classic Barossa. Generous, flavoursome with sweet blackberry pie and dark, dry cocoa mouth feel. The after palate begins with sweet berry fruit then tightens up with fine fruit and oak tannin. Sweet Christmas spice cuts through the hints of jamminess. On the finish, youthful austerity as you would expect from such a classic, old-school Shiraz. We imagine drinking this wine with hard local chesses the cheese is optional.
Vintage in image may vary. Refer to wine facts for current vintage.
A nail-biting finale to the 2022 growing season saw the vineyard lashed by fierce winds and rainy squalls. Yet the shiraz slowly developed both an array of dark fruit aromatics and lush, juicy fruit weight and developed fine and complete tannins, highlighting the granitic minerality of the site and the complexity formed by farming in a marginal yet consistent site.
Aromas of lime pith, jasmine, white citrus blossom, pomelo, grapefruit. The palate shows golden delicious apple; ripe green lime; passionfruit; tangerine; orange blossom; round, ripe and rich with a fine mineral edge; good length and generosity.
This wine displays vibrant blackberries, currants, and subtle spicy aromas. The palate displays flavours of dark fruits, spice and savouriness which persist through to a long, dry finish. It is a medium bodied, cool climate style shiraz of both power and complexity, with silky tannins and a refined delicacy. A shiraz to be enjoyed with fine food and friends.
Our flagship Shiraz is sourced from the highest and most central point of the vineyard, where the terroir results in a wine of great balance and plushness, framing bright fruit in velvety fine tannins and muscular power.
Another beautiful vintage in a long line of wonderful Rieslings from Duke's Vineyard. From a cooler vintage but with all the power, drive and grace you have come to expect. The '22 is a many-layered blend of the depth of the older block with the complexity of the young block. Lovely fruit/acid balance. Very pale straw, flinty green hues; aromas of lime zest, Meyer lemon, lemon sherbet, hints of cucumber and green melon; palate of lemon and lime, hints of white citrus blossom, soft powdery textural acidity, long, mineral, elegant. One to age.
This is a very complex wine which will reward cellaring. Primary characters are pineapple, peach, nectarine, grapefruit peel, and fig, layered with secondary savoury notes from yeast autolysis and a touch of hazelnut and cashew with elegant French oak overtones on the finish.
This wine displays notes of citrus (lemon curd tart), stone fruits (white peach and yellow nectarine), with mineral notes of granite against toasted brioche and malted oats. The palate has a delicate and creamy characteristics, with nutty notes (almond, cashew) and great length on the palate. The meyer lemon and green lime can be tasted on the palate too. lemon citrus wet granite, mineral, lemon curd tart, toasted brioche, malted oats, cream, vanilla pod, touch of anise, white peach, yellow nectarine, raw cashew, hint of basil leaf, curry leaf.
#N/Bin 707 perfectly reflects the Penfolds ‘House Style’ through a cabernet sauvignon lens: intensely-flavoured fruit; completion of fermentation and maturation in new oak; expressing a Penfolds understanding of multivineyard, multi-region fruit sourcing. Full-bodied and with proven cellaring potential, Bin 707 retains a secure place among the ranks of Australia’s finest cabernets.
The most powerful expression of Penfolds multi-vineyard, multi-district blending philosophy, Grange is arguably Australia’s most celebrated wine and is officially listed as a Heritage Icon of South Australia. Crafted utilising fully ripe, intensely flavoured and structured shiraz grapes, the result is a unique Australian style that is now recognised as one of the most consistent of the world’s great wines. With an unbroken line of vintages from the experimental 1951, Grange clearly demonstrates the synergy between shiraz and the soils and climates of South Australia.
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