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WOLFBERGER 2022 - Riesling - Alsace - France

Vintage: 2022

SKU:AL07

23 in stock

This Riesling presents a straw yellow colour with green tints and is marked by a good aromatic intensity, a refined nose of citrus aromas (lemon, grapefruit) and a hint of minerality. On the palate the attack is straightforward, fresh on citrus flavours, well-balanced, showing a good persistence on lemon. Food pairings: Great with shellfish and sushis, this wine also pairs well with grilled fish, roasted poultry, snails, pasta with lemon pesto, traditional Alsace dishes or fresh goat’s cheese.

Vintage in image may vary. Refer to wine facts for current vintage.
Regular price $40.00
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  • Type:

    White Wine

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Description

This Riesling presents a straw yellow colour with green tints and is marked by a good aromatic intensity, a refined nose of citrus aromas (lemon, grapefruit) and a hint of minerality. On the palate the attack is straightforward, fresh on citrus flavours, well-balanced, showing a good persistence on lemon. Food pairings: Great with shellfish and sushis, this wine also pairs well with grilled fish, roasted poultry, snails, pasta with lemon pesto, traditional Alsace dishes or fresh goat’s cheese.

Vintage in image may vary. Refer to wine facts for current vintage.

How to pair it

Great with shellfish and sushi, this wine also pairs well with traditional Alsace dishes, grilled fish, roasted poultry, snails, pasta with lemon pesto, fennel carpaccio, aubergine dip, tabbouleh and fresh goat’s cheese.

Product Type
White Wine
Region

Alsace

Grape Varietal

Riesling

Vintage

2022

Country

France

Age of Vines

8 to 60 years

Producers

Wolfberger

Harvest Method

Manual

Alcohol Percentage

12.70%

Fermentation and Maceration

Stainless tank

Malolactic Fermentation

No

Mouth Attribute

Fresh and persistent

Nose Attribute

Citrus and minerality

Aging

6 months

Altitude of Vineyard

between 200 and 300m

Density

4000 to 6500 stocks/ha

Production Style

Sustainable

Total Production

approx. 25000

SKU
AL07

Alsace wines are produced using the seven varietals of the Alsace AOC terroir: Sylvaner, Riesling, Muscat, Gewurztraminer, Pinot Gris, Pinot Blanc and Pinot Noir. Each varietal gives a different wine, ranging from dry whites to spicy, fruity whites to fruity red wines with low tannin content. The tracking, verifying and setting up of production rules, along with good growing practices, are an essential pillar of quality for Wolfberger wines. Technicians in the Wolfberger vineyards watch over quality optimization of 13,000 parcels, assuring traceability of all the grapes that are delivered during the harvest. To do this, each parcel is identified and indexed on an intranet file (varietal, planting date, grafting, etc) with tracking in real time of all the operations done by the winegrower (pruning, flowering, treatment, trellising, thinning out the leaves) and verification of the means used. This in-depth verification and tracking assures, at the base, optimal potential of the parcels.

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