Classic regional style with notes of citrus, stone fruit and a smooth and medium body. Serve with eggs casserole, fish terrine, aperitifs, tapas and poultry with cream

Pinot noir offers gourmet fruit aromas with a round, fresh and elegant finish.

Red ruby with tile glints, which with the past of the time will become orange. Intense, complex mature berry fruits and spices combine with lactose aromas of mocha and dark chocolate. Very full bodied and structured on the palate. A memorable wine with a clean, persistent finish.

Selbach-Oster Pinot Noir is light in colour with vibrant red fruit notes reminiscent of red currants, raspberry, and strawberries. The palate also has a hint of spice and an underlying savoury note.

Deeply dense red colour with purplish hues. The intense and sumptuous bouquet appeals with its toasted and spicy notes, woven together with faintest hints of wild berry jam, mature plum, and raspberry. Full-bodied, broad and consistent on the palate, it reveals an important, smooth and well-balanced structure, which is perfectly integrated with mature tannins. With its long-lasting and full finish, it is ideal to pair with baked first courses, sliced beef steak, stewed meat and game or semi-seasoned cheeses.

Our historical vineyard, Campo del Gatto (Field of the Cat) is an example of how we value and regard a fundamental grape in the Piedmontese varieties.Thanks to frequent vine thinning, in order to lower the yields and raise the quality, we were able to obtain excellent results. A powerful impact on the senses, with jammy and vanilla notes that fill your nose, and a great intensity and elegance on the palate.

Vintage in image may vary. Refer to wine facts for current vintage.

This is seductively composed and enticing, showing dark berry, thyme, smoked game, earthy mushroom and roasted nut aromas on the nose. The sensually pleasing palate delivers fine flow and complex flavours, finishing wonderfully long and satisfying. At its best: now to 2030. - Sam Kim (Wine Orbit)

This wine is fruit-driven, subtly influenced by medium and light toast French oak. The oak is very supportive of the fruit and gives fullness and length to the palate. Complexity is achieved through barrel fermentation, partial malolactic fermentation, and lees stirring. The nose shows abundant stone fruit, sweet spices, and brioche. The palate is rich and full, with mouthwatering vibrancy and length.

This Cabernet Merlot is vibrant in colour and rich in varietal character with well-integrated oak. The Cabernet Franc gives a lifted floral note and sweetness while the Cabernet Sauvignon provides the power and drive in the blend. There are hints of cassis, tobacco and plum on the nose. The palate has great structure with an abundance of fine ripe tannins. The wine is complex, mouth-filling and well-balanced.

Ryder Estate Cabernet Sauvignon is rich, supple and bold. A fruit-driven wine, it boasts flavors of dark berries and plum with notes of mocha. The tannins are silky and satisfying, leading to a balanced and elegant finish. Pairs perfectly with baconwrapped asparagus, grilled blue cheese burgers or date night filet with that special someone.

Ryder Estate Chardonnay is bright, focused and elegant. Tropical and citrus aromas lead into flavors of pear, stone fruit and apple with a hint of vanilla. Pairs perfectly with baked mac & cheese, grilled romaine Caesar salad and celebrating after a satisfying day of kayaking on the river.

Viore Mencía is delicate and fruity, with velvety body and focused expression from the terroir. A remarkably elegant and powerful fragrance of strawberries, cherries and wild black fruits over a background of blackberries and jam. On the palate, this wine takes us back to its origin with its marked cherry and blackcurrant fruit flavors. Lively and genuine,  Viore Mencía delivers the best qualities of Mencía which will most likely make it a favorite among enthusiasts for this varietal.