• VALDO "Ice Blanc De Blancs" - Spumante Demi-Sec - Veneto - Italy
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VALDO "Ice Blanc De Blancs" - Spumante Demi-Sec - Veneto - Italy

Vintage: NV

WTWCH0048NV

22 in stock

Light straw yellow colour with greenish reflections. An intense, fruity nose that is slightly aromatic, with nuances ranging from apple to apricot and mixed fruit salad. A persistent and rounded palate, slightly vivaceous, and with a pleasant, sweetish finish.

$32.00
$32.00
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  • Type:

    Champagne & Sparkling Wine

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Description

Light straw yellow colour with greenish reflections. An intense, fruity nose that is slightly aromatic, with nuances ranging from apple to apricot and mixed fruit salad. A persistent and rounded palate, slightly vivaceous, and with a pleasant, sweetish finish.

How to pair it

To be drunk as an aperitif or with finger food. The perfect recipe for Valdo Ice: a few ice cubes, fresh fruit or mint leaves and… good company!
Awards
Sweet Wine
This is categorised as a sweet wine.
Product Type
Champagne & Sparkling Wine
Region

Veneto

Grape Varietal

Selected white grapes

Malolactic Fermentation

Mr. Zanon Gianfranco

Vintage

NV

Country

Italy

Age of Vines

30/40 uyears

Producers

Spumanti Valdo

Harvest Method

Manual

Alcohol Percentage

11.00%

Fermentation and Maceration

White wine vinification with soft pressing of the grapes and temperature-controlled fermentation. No maceration

Malolactic Fermentation

no

Mouth Attribute

Round and slightly sweet

Nose Attribute

Fruity, apple, and apricot

Aging

Charmat method for 3 months followed by at least 2 months of ageing in the bottle

Production

Carefully selected grapes from the most prestigious wine-growing areas yield this sparkling wine that exemplifies the mastery and the ancient sparkling wine tradition of Valdobbiadene

Altitude of Vineyard

100 m. above sea-level

Density

3000 vines per hectare

Production Style

Methods of Integrated Pest Management (IPM)

Total Production

60000 btls/year

SKU
WTWCH0048NV
Skilfully selected white grapes from the most prestigious wine growing areas in the Veneto region.

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