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STELLA BELLA 2024 - Sauvignon Blanc - Margaret River - Australia

Vintage: 2024

SKU:WTWAU016124

37 in stock

Pale straw with green hues. Tropical fruits, guava and passionfruit are enhanced by nectarine and fresh lime. A hint of nuttiness from lees stirring making it clear this is no ordinary Sauvignon Blanc. Mouthwatering flavours of citrus, stone fruit and guava work in harmony with the fresh, natural acidity. Supple texture and savoury complexity from barrel fermentation enhance a powerful and salivating wine that leaves you wanting another glass. Try with deep fried white bait!

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  • Type:

    White Wine

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Description

Pale straw with green hues. Tropical fruits, guava and passionfruit are enhanced by nectarine and fresh lime. A hint of nuttiness from lees stirring making it clear this is no ordinary Sauvignon Blanc. Mouthwatering flavours of citrus, stone fruit and guava work in harmony with the fresh, natural acidity. Supple texture and savoury complexity from barrel fermentation enhance a powerful and salivating wine that leaves you wanting another glass. Try with deep fried white bait!

How to pair it

Chilled with fish or seafood

Product Type
White Wine
Country

Western Australia

Grape Varietal

100% Sauvignon Blanc

Winemakers

Luke Jolliffe, Jarrad Olsen

Vintage

2024

Country

Australia

Age of Vines

28 years

Producers

Stella Bella

Harvest Method

Machine

Alcohol Percentage

13.50%

Fermentation and Maceration

60% tank ferment, 40% barrel ferment (old oak)

Aging

none

Mouth Attribute

Citrus, Supple, and Good acidity

Nose Attribute

Tropical Fruit, Yellow Stone Fruit, and Gunsmoke

Aging

none

Altitude of Vineyard

20m

Production Style

Sustainable

Total Production

60000

SKU
WTWAU016124

Our Sauvignon Blanc vines are planted throughout our southern Margaret River vineyards with the majority planted at the Luminosa and Karridale vineyards. A multiple personality wine, it represents the uniqueness of each vineyard site while maintaining a defined Stella Bella style. Ripening Conditions couldn’t have been better, low rainfall and a warm summer provided fast ripening and a small picking window to ensure the perfect citrus based flavour profile we are chasing in all white varieties. With some consecutive hot days acids definitely dropped and flavours built quickly toward mid March. Punchy, ripe, exotic fruit with crushed citrus in Sauvignon and Semillon.



Picked from our Karridale and Luminosa River vineyards, 60% of the individual batches were pressed to tank and the remainder was specifically selected for barrel fermentation and battonage. A careful mix of technique gives this wine a perfect balance of explosive varietal perfume, complex flavours, palate texture and refreshing natural acidity.

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