• FAT BASTARD 2023 - Rosé - Pays d'Oc IGP - France
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FAT BASTARD 2023 - Rosé - Pays d'Oc IGP - France

Vintage: 2023

WTWRH012923

61 in stock

Intense pink colour with purple-blue hues. Complex and expressive bouquet with intense raspberry and strawberry notes. Round and full on the palate with ripe red fruits and a long, fresh finish. Enjoy as an aperitif, with BBQ, fresh summer salads, spicy and fried food, or simply pair with soft cheeses.

Vintage in image may vary. Refer to wine facts for current vintage.
$32.00
$32.00
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  • Type:

    Rosé Wine
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Description

Intense pink colour with purple-blue hues. Complex and expressive bouquet with intense raspberry and strawberry notes. Round and full on the palate with ripe red fruits and a long, fresh finish. Enjoy as an aperitif, with BBQ, fresh summer salads, spicy and fried food, or simply pair with soft cheeses.

Vintage in image may vary. Refer to wine facts for current vintage.

How to pair it

Enjoy as an aperitif, with BBQ, fresh summer salads, spicy and fried food, or simply pair with soft cheeses.
Awards
Vegan Wine
Though made entirely the same way as all wines, vegan wines are wines in which during the winemaking step of "fining" that is needed to filter the wine, no animal-based products are used. The most common fining agents used by the wine industry are egg whites and milk protein. Vegan wines instead use alternatives such as clay or plant-based fining agents.
Product Type
Rosé Wine
Region

Languedoc-Roussillon

Grape Varietal

Grenache and Cinsault

Winemakers

Veronique Torcolacci

Vintage

2023

Country

France

Age of Vines

30-40 years

Producers

Gabriel Meffre

Harvest Method

Mechanical

Alcohol Percentage

12.50%

Fermentation and Maceration

Upon arrival at the winery, the grapes fo through the crusher-destemmer and are then divided, one part going to the pneumatic press, while the other part is put into stainless steel tanks until the juice reaches the perfect colour. The two parts are then blended and vinified with selected yeasts at controlled temperatures.

Malolactic Fermentation

At the end of alcoholic fermentation, the malolactic fermentation is stopped to keep freshness and acidity.

Mouth Attribute

Light-bodied and Balanced

Nose Attribute

Ripe red berries and Flowers

Aging

6 months

Production

200,000 btles

Altitude of Vineyard

100 - 200m

Density

N/A

Production Style

Traditional

Total Production

100,000 Btles

SKU
WTWRH012923

The grapes for the FAT bastard Rosé are sourced from select vineyards in the Languedoc-Roussillon, spanning the banks of the Rhône in the east, Carcassonne in the west, the foothills of the Massif Central in the north, all the way to the Mediterranean coast in the south. FAT bastard Rosé is a blend of Grenache and Cinsault. These grapes were carefully selected to attain a fruit-forward, full-bodied blend that is fresh and lively.

Reviews

4.0
Rated 4.0 out of 5 stars
Based on 2 reviews
Total 5 star reviews: 1 Total 4 star reviews: 0 Total 3 star reviews: 1 Total 2 star reviews: 0 Total 1 star reviews: 0
50%would recommend this product
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2 reviews
  • M
    Marge
    Reviewing
    FAT BASTARD 2023 - Rosé - Pays d'Oc IGP - France
    I recommend this product
    Rated 5 out of 5 stars
    2 years ago
    Easy drinking rosé, good value

    Easy drinking rosé, good value

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  • A
    Ardy
    Reviewing
    FAT BASTARD 2023 - Rosé - Pays d'Oc IGP - France
    Rated 3 out of 5 stars
    2 years ago
    Taste Summary

    First sip can feel kinda strong and sour taste afterwards

    Was this helpful?