
Product Description
Description
CANTAL ENTRE-DEUX 200g
The whole wheel of Cantal is about 35kg - The rind is brown, natural and very rustic. The cheese is regularly brushed in cellar. It is matured between 60 to 120 days. The texture is slightly crumbly and buttery. The colour is a pale yellow and sprinkled of white heus. The tase is slightly earthy, milky, authentic and intense with a long finish.
Style : Hard Cheese
Milk : Cow
Weight : 200g
Pasteurization : Thermised Milk
Country : France
Producer : Fromagerie DUROUX