KERISAC - Cidre Doux (Sweet) - Brittany, France

In stock
Product SKU
CI02
The Kerisac “Cuvee Speciale” sweet is a traditional French Cider, made with 100% of French apples carefully selected in our own orchards in Brittany. Kerisac Cidre Doux presents a beautiful blend of bright colours with fine and light bubbles. It offers subtle aromas of ripe apple, pear and fresh autumn fruits. Perfect on its own as an aperitif, and can also be paired sweet-sour meals, fresh fruits and desserts.
Special Price $12.60 $14.00
10% Off
Country FRANCE Region Bretagne

Product Description

Description

The Kerisac "Cuvee Speciale" doux ("sweet" in French) is a traditional French Cider, made with 100% of French apples carefully selected in our own orchards in Brittany. Kerisac Cidre Doux presents a beautiful blend of bright colours with fine and light bubbles. It offers subtle aromas of ripe apple, pear and fresh autumn fruits. Kerisac Cidre Doux is perfect on its own as an aperitif, and can also be paired sweet-sour meals, fresh fruits and desserts.

How to pair it

  • Meat Sweet-sour dishes (sweet & sour pork), foie gras, cold cuts.
  • Seafood Sweet-sour dishes (sweet & sour fish).
  • Cheese Camembert, Brie, Saint-Nectaire, Tomme, Reblochon.
  • Dessert French crepes, fruit pies (apple pie), fresh fruit, traditional French "King's Cake".

Wine Facts

More Information
Product Type Beer
Region Bretagne
Country FRANCE
Producer Eclorsa
Alcohol 2.5%
SKU CI02

Vineyard Info

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Description

The Kerisac "Cuvee Speciale" doux ("sweet" in French) is a traditional French Cider, made with 100% of French apples carefully selected in our own orchards in Brittany. Kerisac Cidre Doux presents a beautiful blend of bright colours with fine and light bubbles. It offers subtle aromas of ripe apple, pear and fresh autumn fruits. Kerisac Cidre Doux is perfect on its own as an aperitif, and can also be paired sweet-sour meals, fresh fruits and desserts.

How to pair it

  • Meat Sweet-sour dishes (sweet & sour pork), foie gras, cold cuts.
  • Seafood Sweet-sour dishes (sweet & sour fish).
  • Cheese Camembert, Brie, Saint-Nectaire, Tomme, Reblochon.
  • Dessert French crepes, fruit pies (apple pie), fresh fruit, traditional French "King's Cake".
More Information
Product Type Beer
Region Bretagne
Country FRANCE
Producer Eclorsa
Alcohol 2.5%
SKU CI02
Write Your Own Review
Give Review
You're reviewing:KERISAC - Cidre Doux (Sweet) - Brittany, France
Ratings
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