QUINTA DOS QUATRO VENTOS - Douro DOC - Portugal
QUINTA DOS QUATRO VENTOS
Very present fragrance of ripe fruits mixed with toasted notes of wood. Smooth taste, well structured, very persistent with great harmony of flavours.
Product Description
Description
Very present fragrance of ripe fruits mixed with toasted notes of wood. Smooth taste, well structured, very persistent with great harmony of flavours. The Quinta dos Quatro Ventos combines wonderfully with traditional regional dishes. Red meat, chicken rice, suckling pig and lamb. All dishes which are quite rich in flavour go wonderfully with this full-bodied and elegant red wine. Vintage in image may vary. Refer to wine facts for current vintage.
How to pair it
- Meat The Quinta dos Quatro Ventos combines wonderfully with traditional regional dishes. Red meat, chicken rice, suckling pig and lamb. All dishes which are quite rich in flavour go wonderfully with this full-bodied and elegant red wine
Wine Facts
Product Type | Red Wine |
---|---|
Grape Varietal | Tinta Roriz, Touriga Franca, Touriga Nacional |
Vintage | 2018 |
Region | Douro |
Country | PORTUGAL |
Winemakers | Francisco Antunes |
Producer | Alianca Vinhos De Portugal |
Average age of vines | 35 and 20 ( 45%) |
Production method | 50 hl/há |
Harvest method | Manual |
Fermentation & maceration | Pre-fermentative cold maceration (8º C) for five days, alcoholic fermentation for 8 to 10 days (30ºC) and a final maceration for four days. |
Aging | 12 months in new French oak (75%) and Russian oak (25%) |
Alcohol | 14.0% |
Mouth Attribute | Full-bodied, Silky Tannin, Structured |
Nose Attribute | Dark Fruit, Oak, Toasted |
SKU | PO07 |
Vineyard Info
Reviews & Ratings
Description
Very present fragrance of ripe fruits mixed with toasted notes of wood. Smooth taste, well structured, very persistent with great harmony of flavours. The Quinta dos Quatro Ventos combines wonderfully with traditional regional dishes. Red meat, chicken rice, suckling pig and lamb. All dishes which are quite rich in flavour go wonderfully with this full-bodied and elegant red wine. Vintage in image may vary. Refer to wine facts for current vintage.
How to pair it
- Meat The Quinta dos Quatro Ventos combines wonderfully with traditional regional dishes. Red meat, chicken rice, suckling pig and lamb. All dishes which are quite rich in flavour go wonderfully with this full-bodied and elegant red wine
Product Type | Red Wine |
---|---|
Grape Varietal | Tinta Roriz, Touriga Franca, Touriga Nacional |
Vintage | 2018 |
Region | Douro |
Country | PORTUGAL |
Winemakers | Francisco Antunes |
Producer | Alianca Vinhos De Portugal |
Average age of vines | 35 and 20 ( 45%) |
Production method | 50 hl/há |
Harvest method | Manual |
Fermentation & maceration | Pre-fermentative cold maceration (8º C) for five days, alcoholic fermentation for 8 to 10 days (30ºC) and a final maceration for four days. |
Aging | 12 months in new French oak (75%) and Russian oak (25%) |
Alcohol | 14.0% |
Mouth Attribute | Full-bodied, Silky Tannin, Structured |
Nose Attribute | Dark Fruit, Oak, Toasted |
SKU | PO07 |