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Château BELLEVUE de TAYAC combines elegancy, finesse and purity typical of the Margaux appellation. Fruit-driven and pure, with a mix of mulberry, red currant and damson plum notes, laced with espresso-tinged toast and backed by light savory and iron hints on the finish. The wine drinks beautifully after 3 to 4 years aging and has a great cellaring potential. Goes well with duck, T-bone and filet steak, cheese. Vintage in image may vary. Refer to wine facts for current vintage.
This property is located in the town of Soussans in the prestigious Margaux appellation. In 2014 a new team took the vineyard management and a huge work has been done in the vineyard conduction.
Manual with grapes picked at optimum maturity
By the pickers, in the winery
Vinification in stainless steel tanks for Merlot and Cabernet. Temperature controlled in stainless steel tanks with punching of the cap, pumping-over and 4 weeks maceration. Vinification in barrels for Petit Verdot.
100% new oak barrels during 12 to 18 months .